Street Corn Creamy Cucumber Salad
Street Corn Creamy Cucumber Salad is a delightful summer dish that combines the smoky sweetness of grilled corn with the refreshing crunch of crisp cucumbers. Perfect for gatherings, this salad stands out with its vibrant colors and bold flavors. The creamy dressing made with Greek yogurt adds a rich texture without compromising on health. Whether served as a side at barbecues or enjoyed as a light snack, this salad is sure to impress your guests and family alike.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: Serves approximately 4 people 1x
- Category: Salad
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 2 ears of corn, grilled and kernels removed
- 1 large cucumber, diced
- 1/4 cup red onion, finely chopped
- 1/4 cup fresh cilantro, chopped
- 1/2 cup Greek yogurt
- 1 tablespoon mayonnaise
- 1 clove garlic, minced
- 1 tablespoon lime juice
- 1/2 teaspoon chili powder
- Salt and pepper to taste
Instructions
- Preheat grill to medium-high heat. Grill corn for 10-12 minutes until tender and charred. Let cool.
- Remove kernels from corn using a sharp knife and place in a large bowl.
- Add diced cucumber, red onion, and cilantro to the bowl; mix well.
- In a small bowl, whisk together Greek yogurt, mayonnaise, garlic, lime juice, chili powder, salt, and pepper.
- Pour dressing over the corn mixture and toss until evenly coated.
- Chill in the refrigerator for at least 30 minutes before serving.
- Adjust seasoning if necessary before garnishing with extra cilantro and chili powder.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 3g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 5mg
Find it online: https://bestbakingguide.com/street-corn-creamy-cucumber-salad/