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Snoop Dogg’s Rolls Royce Cookies

Snoop Dogg's Rolls Royce Cookies

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Snoop Dogg’s Rolls Royce Cookies are a must-try for anyone who loves rich, buttery desserts. These chocolate chip peanut butter cookies are soft and chewy, combining the indulgent flavors of creamy peanut butter and semi-sweet chocolate chips. Perfect for any occasion, from casual get-togethers to special celebrations, these cookies are easy to make and fun to share. With their irresistible taste and delightful texture, they are sure to become a new favorite in your recipe collection.

Ingredients

Scale
  • 1 cup (2 sticks) butter, at room temperature
  • 1/2 cup creamy peanut butter
  • 1/2 cup packed light brown sugar
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1 tsp pure vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 2 cups semisweet chocolate chips

Instructions

  1. Preheat your oven to 375°F (190°C) and line your baking sheets with parchment paper.
  2. In a mixing bowl, cream together the butter, peanut butter, brown sugar, and granulated sugar until smooth.
  3. Add the egg and vanilla extract, mixing until fully incorporated.
  4. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add this mixture to the wet ingredients until combined.
  5. Fold in the chocolate chips until evenly distributed throughout the dough.
  6. Use a cookie scoop to drop rounded tablespoons of dough onto prepared baking sheets, spacing them about 2 inches apart.
  7. Bake small cookies for 8-10 minutes and jumbo cookies for 11-12 minutes or until lightly golden on the edges.
  8. Allow cookies to cool on the baking sheets for about 5 minutes before transferring them to a wire rack to cool completely.

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