Sloppy Joe Biscuit Casserole
Enjoy a hearty Sloppy Joe Biscuit Casserole that’s easy to make and perfect for family dinners. Try it today for a comforting meal!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb ground beef
- 3/4 cup ketchup
- 1/4 cup water
- 3 tsp brown sugar
- 2 tsp soy sauce or vinegar and sugar mix
- 2 tsp mustard
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/4 tsp salt
- 12 oz biscuits (cut into quarters)
- 1 cup shredded cheddar cheese
Instructions
- Preheat your oven to 350°F (175°C) and spray a 9 x 13 baking pan with cooking spray.
- In a large skillet over medium heat, cook the ground beef until browned. Drain excess fat.
- Stir in ketchup, water, brown sugar, soy sauce or vinegar and sugar mix, mustard, garlic powder, onion powder, and salt. Simmer for about 5 minutes.
- Remove from heat; combine the meat mixture with quartered biscuits in a bowl.
- Pour the mixture into the prepared baking pan and sprinkle with shredded cheddar cheese on top.
- Bake for 28-30 minutes or until golden brown.
Nutrition
- Serving Size: 1/6 of casserole (approx. 275g)
- Calories: 450
- Sugar: 12g
- Sodium: 850mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 70mg
Find it online: https://bestbakingguide.com/sloppy-joe-biscuit-casserole/