Raspberry Crumble Cookies (Costco Copycat)

Raspberry Crumble Cookies (Costco Copycat) are a delightful treat that combines the buttery richness of a shortbread cookie with the sweet-tart flavor of raspberry jam. These cookies are perfect for any occasion, from a cozy afternoon snack to an indulgent dessert. Their unique crumble topping adds texture and visual appeal, making them a crowd-pleaser at gatherings or simply enjoyed at home.

Why You’ll Love This Recipe

• Simple to Make: This recipe requires minimal ingredients and straightforward steps, making it easy for bakers of all levels.
• Delicious Flavor Combination: The blend of sweet raspberry jam with buttery cookies creates a satisfying balance between sweet and tart.
• Versatile Serving Options: Serve these cookies as a dessert or snack; they pair wonderfully with tea or coffee.
• Great for Sharing: With 12 large cookies in one batch, they are perfect for sharing at parties, picnics, or family gatherings.
• Customizable Toppings: Feel free to swap out the raspberry jam for other flavors like strawberry or blueberry to suit your taste.

Tools and Preparation

To make Raspberry Crumble Cookies, you will need a few essential tools. Having the right equipment ensures that your baking experience is smooth and enjoyable.

Essential Tools and Equipment

• Jumbo muffin pan
• Mixing bowl or stand mixer
• Cookie scoop or measuring cup
• Spatula or knife

Importance of Each Tool

• Jumbo muffin pan: This pan gives the cookies their unique shape, creating deep wells for holding the jam.
• Mixing bowl or stand mixer: A good mixing bowl allows for easy combining of ingredients, while a stand mixer saves time and effort when beating butter and sugars together.

Ingredients

To create your Raspberry Crumble Cookies, gather the following ingredients:

For the Cookie Base

• 1 cup unsalted butter (softened)
• ⅓ cup powdered sugar
• ¼ cup granulated sugar
• 1 teaspoon vanilla extract
• 1 teaspoon almond extract
• 2 ¼ cups all purpose flour
• ¼ teaspoon kosher salt

For the Filling and Topping

• ½ cup seedless raspberry jam or preserves (or another flavor you might prefer)

How to Make Raspberry Crumble Cookies (Costco Copycat)

Follow these simple steps to create your delicious Raspberry Crumble Cookies.

Step 1: Preheat the Oven

Preheat your oven to 350℉. Lightly spray a jumbo muffin pan with baking spray or grease and flour each well. Set aside.

Step 2: Cream the Butter and Sugars

In a large mixing bowl or the bowl of a stand mixer:
1. Add the softened butter, powdered sugar, granulated sugar, vanilla extract, and almond extract.
2. Beat together for 2 to 3 minutes until light and creamy.

Step 3: Combine Dry Ingredients

1. Add in the flour and salt.
2. Mix just until mostly combined; finish mixing by hand if necessary.
3. Be careful not to over mix; it should be crumbly but hold together when squeezed.

Step 4: Prepare Cookie Wells

1. Use a cookie scoop or measuring cup to scoop about ¼ cup of the mixture into each well of the muffin pan.
2. Press down to form a base, making sure to go up the sides slightly for holding jam.
3. Reserve about 1 ½ cups of mixture for topping later.

Step 5: Add Jam Filling

Spoon about a tablespoon of raspberry jam into the center of each cookie well.

Step 6: Sprinkle Crumble Topping

Sprinkle each filled cookie well with about a tablespoon of reserved crumble mixture on top.

Step 7: Bake Your Cookies

Bake the cookies in your preheated oven for 18 to 22 minutes or until tops begin turning golden brown.

Step 8: Cool and Serve

Let cool completely before removing from the muffin pan. Use a thin spatula or knife around edges before carefully lifting them out.

Enjoy these delightful Raspberry Crumble Cookies fresh from your kitchen!

How to Serve Raspberry Crumble Cookies (Costco Copycat)

Raspberry Crumble Cookies are versatile and can be served in various delightful ways. Whether it’s a casual get-together or a special occasion, these cookies are sure to impress.

With a Cup of Tea

• Pair these cookies with your favorite tea for a cozy afternoon treat that balances sweetness with warmth.

Ice Cream Sandwiches

• Use two cookies to create an ice cream sandwich. Choose vanilla or raspberry-flavored ice cream for a delightful contrast.

On a Dessert Platter

• Arrange the cookies on a dessert platter with fresh berries and mint leaves for an eye-catching presentation at parties.

With Whipped Cream

• Top the cookies with a dollop of whipped cream. This adds a light and creamy texture that complements the tart raspberry jam.

Dusted with Powdered Sugar

• Just before serving, dust the cookies with powdered sugar for an elegant finish that enhances their appearance.

How to Perfect Raspberry Crumble Cookies (Costco Copycat)

To make the best Raspberry Crumble Cookies, follow these handy tips that ensure perfect results every time.

• Use softened butter – Ensure your butter is at room temperature for easy mixing and a tender cookie texture.
• Don’t overmix the dough – Mix just until combined to maintain the crumbly texture; overmixing can lead to tough cookies.
• Chill the dough – If time permits, chill your dough for 15-30 minutes before baking. This helps enhance flavor and prevents spreading.
• Measure flour correctly – Use a spoon to fluff up the flour before measuring. This ensures you don’t add too much, which can affect cookie texture.
• Adjust baking time – Keep an eye on your cookies as they bake. The perfect cookie is golden brown on top but still soft in the center when you pull them out.

Best Side Dishes for Raspberry Crumble Cookies (Costco Copycat)

If you’re looking to complement your Raspberry Crumble Cookies, consider these delightful side dishes. Each one brings out the flavors of the cookie while providing variety.

1. Fresh Fruit Salad – A mix of seasonal fruits adds freshness and balances the sweetness of the cookies.
2. Yogurt Parfait – Layer yogurt with granola and berries for a creamy side that contrasts beautifully with the crumble texture.
3. Cheese Platter – Include mild cheeses like Brie or Gouda to provide a savory element that pairs well with sweet treats.
4. Chocolate Fondue – Set up a chocolate fondue station where guests can dip fruits and cookies for an interactive dessert experience.
5. Coffee or Espresso – A strong cup of coffee enhances the flavors of the raspberry jam while providing a comforting drink option.
6. Homemade Lemonade – A refreshing glass of lemonade balances sweetness and adds a zesty kick to your dessert spread.

Common Mistakes to Avoid

When making Raspberry Crumble Cookies (Costco Copycat), it’s easy to make a few common mistakes. Here are some tips on what to watch out for.

• Using cold butter: Cold butter will not cream properly with the sugars, leading to a denser cookie. Always use softened butter for the best results.
• Overmixing the dough: Mixing too much can result in tough cookies. Mix just until combined and finish by hand if needed.
• Not measuring flour correctly: Too much flour can lead to dry cookies. Use the spoon and level method rather than scooping directly from the bag.
• Skipping the cooling time: Allowing cookies to cool completely in the pan helps them set properly. Rushing this step may cause them to fall apart.
• Using too much jam: Overfilling each cookie with jam can lead to overflow during baking. Stick to about a tablespoon per cookie for best results.

Storage & Reheating Instructions

Refrigerator Storage

• Store Raspberry Crumble Cookies in an airtight container.
• They will stay fresh for up to 5 days in the refrigerator.

Freezing Raspberry Crumble Cookies (Costco Copycat)

• Place cookies in a single layer on a baking sheet and freeze until solid.
• Transfer them to a freezer-safe container or bag, where they’ll keep well for up to 3 months.

Reheating Raspberry Crumble Cookies (Costco Copycat)

• Oven: Preheat oven to 350°F, place cookies on a baking sheet, and warm for about 5-7 minutes.
• Microwave: Heat individual cookies for about 10-15 seconds, checking frequently to avoid overheating.
• Stovetop: Place cookies in a skillet over low heat for a couple of minutes until warmed through.

Frequently Asked Questions

Here are some common questions about Raspberry Crumble Cookies (Costco Copycat) that might help you during your baking journey.

Can I use other types of jam?

Yes, feel free to substitute raspberry jam with any other fruit preserves you enjoy, such as strawberry or blueberry.

How do I know when my cookies are done baking?

The edges should be lightly golden brown while the centers appear slightly soft. They will firm up as they cool.

Can I make these cookies gluten-free?

You can substitute all-purpose flour with a gluten-free blend that measures cup-for-cup, ensuring it works well with your recipe.

What is the best way to customize my Raspberry Crumble Cookies?

You can add nuts or chocolate chips into the crumble mixture for added flavor and texture!

Final Thoughts

Raspberry Crumble Cookies (Costco Copycat) are not only delicious but also versatile. They make an excellent treat for any occasion or simply as an afternoon snack. Feel free to experiment with different jams or add-ins like nuts or chocolate chips for your own twist. Enjoy baking!