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Peppermint Bark Oreos

Peppermint Bark Oreos

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Indulge in the festive delight of Peppermint Bark Oreos, a perfect holiday treat that combines the iconic Oreo cookie with a creamy white chocolate coating and a sprinkle of crunchy candy cane pieces. These cookies not only bring a cheerful pop of color to your dessert table but also pack a refreshing peppermint punch, making them an irresistible addition to any celebration. Easy to prepare, these sweet bites are ideal for holiday gatherings, cookie exchanges, or as delightful homemade gifts. With just a few simple ingredients and minimal prep time, you can create this seasonal favorite that will surely impress friends and family alike.

Ingredients

Scale
  • 16 Oreo cookies
  • 8 ounces white chocolate wafers
  • 12 candy canes, crushed

Instructions

  1. Prepare your workspace by lining a baking sheet with parchment paper.
  2. Melt the white chocolate wafers using a double boiler over low heat until smooth.
  3. Dip each Oreo into the melted chocolate, ensuring it is fully coated. Use a fork to lift it out and tap off excess chocolate.
  4. Sprinkle crushed candy cane on top while the chocolate is still wet.
  5. Place the dipped Oreos on the prepared baking sheet and chill in the fridge for about 10 minutes until set.

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