Peanut Butter Rice Krispie Treats
Indulge in the delightful taste of Peanut Butter Rice Krispie Treats, a no-bake dessert that combines crispy Rice Krispies with rich peanut butter and a luscious chocolate layer. These sweet squares are perfect for satisfying your cravings or serving at gatherings. With their chewy texture and irresistible flavor, they’re guaranteed to be a hit among kids and adults alike! Easy to prepare, these treats require minimal ingredients and effort, making them an ideal choice for busy days or spontaneous get-togethers. Enjoy them as a snack, after-school treat, or party favor—these versatile bars are sure to impress!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1/4 cup unsalted butter
- 1 10 oz bag mini vegan marshmallows (about 5 cups)
- 1/2 cup peanut butter
- 6 cups Rice Krispie cereal
- 8 oz chocolate chips (about 1 1/3 cups)
- 2 teaspoons vegetable oil
Instructions
- Prepare a 9×13 inch pan by greasing it with butter or non-stick cooking spray.
- In a large saucepan, melt together the unsalted butter, mini vegan marshmallows, and peanut butter over low heat until smooth.
- Remove from heat and stir in the Rice Krispies until fully coated.
- Press the mixture evenly into the prepared pan using lightly greased hands.
- Melt chocolate chips in a medium heatproof bowl in the microwave, stirring every 45 seconds until nearly melted. Stir in vegetable oil.
- Pour the melted chocolate over the pressed rice krispie base and let it set at room temperature for about 2 hours.
- Once set, cut into squares and store in an airtight container.
Nutrition
- Serving Size: 1 square (40g)
- Calories: 160
- Sugar: 12g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Find it online: https://bestbakingguide.com/peanut-butter-rice-krispie-treats/