No Bake Peanut Butter Cheesecake Bars
Craving a sweet treat without the hassle of baking? These No Bake Peanut Butter Cheesecake Bars are the perfect solution! With layers of creamy peanut butter cheesecake atop a crunchy graham cracker crust, this dessert is a crowd-pleaser for any occasion. They are incredibly simple to whip up, requiring minimal ingredients, making them an ideal choice for everything from casual family dinners to festive gatherings. For an extra indulgent touch, consider adding a chocolate drizzle on top. Treat yourself and impress your guests with these delightful bars that require no baking at all!
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: Approximately 12 servings
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
- Graham cracker crumbs
- Unsalted butter
- Sugar
- Cream cheese
- Peanut butter
- Powdered sugar
- Vanilla extract
- Whipped topping
Instructions
- Prepare the crust by mixing graham cracker crumbs, melted butter, and sugar in a bowl. Press firmly into the bottom of a lined 9×9 inch baking pan.
- In a separate bowl, beat softened cream cheese until smooth. Add peanut butter, powdered sugar, and vanilla extract; mix until creamy. Gently fold in whipped topping.
- Spread the cheesecake filling evenly over the crust and smooth the top.
- Cover and refrigerate for at least 4 hours or until set before slicing into bars.
Nutrition
- Serving Size: 1 bar (40g)
- Calories: 180
- Sugar: 12g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg