Monster Mac and Cheese
Monster Mac and Cheese is a whimsical twist on the beloved classic, perfect for Halloween celebrations or any fun-themed gathering. This delectable dish features vibrant green pasta topped with playful candy eyeballs, making it a hit among kids and adults alike. With its quick preparation time and easy steps, this festive meal can be served as a main dish or part of a buffet spread.
- Prep Time: 5 minutes
- Cook Time: 13 minutes
- Total Time: 18 minutes
- Yield: Serves 4
- Category: Main
- Method: Boiling
- Cuisine: American
Ingredients
Scale
- 1 box Kraft mac and cheese
- 4 tablespoons butter
- Green food coloring
- Candy eyeballs
Instructions
- Boil a large pot of water, then add macaroni from the Kraft mac and cheese box.
- Cook the pasta for approximately 13 minutes or until al dente.
- Drain the pasta using a colander and return it to the pot.
- Mix in the cheese packet and 4 tablespoons of butter, stirring until melted and combined.
- Add several drops of green food coloring to achieve an eerie color, mixing well.
- Serve in bowls and top each portion with candy eyeballs for an extra fun presentation.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 400
- Sugar: 2g
- Sodium: 890mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 40mg
Find it online: https://bestbakingguide.com/monster-mac-and-cheese/