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Mini Cheeseball Bites

Mini Cheeseball Bites

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Mini Cheeseball Bites are the ultimate crowd-pleaser for any gathering, from festive parties to casual get-togethers. These bite-sized treats boast a creamy, cheesy texture and can be customized with your favorite toppings, making them both delicious and visually appealing. Served on pretzel sticks, they add a fun twist to traditional appetizers. With just a few simple steps, you can whip up these delightful bites that are sure to impress your guests. Perfect for make-ahead preparation, they can be chilled until you’re ready to serve them.

Ingredients

Scale
  • 16 ounces cream cheese (softened)
  • 1 cup white sharp cheddar cheese (freshly shredded)
  • 2 tablespoons salted sweet cream butter (softened)
  • 1 tablespoon horseradish sauce
  • ½ cup chopped dried cranberries
  • 30 pretzel sticks

Instructions

  1. In a mixing bowl, beat the softened cream cheese and butter until creamy.
  2. Add in cheddar cheese and horseradish sauce; mix until combined.
  3. Chill the mixture for 1 hour.
  4. Roll the mixture into balls using a cookie scoop and coat with chopped cranberries or other toppings.
  5. Insert pretzel sticks into each cheeseball before serving.

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