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Honey Fig Pistachio Goat Cheese Appetizer

Honey Fig Pistachio Goat Cheese Appetizer

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Indulge your guests with a delightful Honey Fig Pistachio Goat Cheese Appetizer, a harmonious blend of creamy goat cheese, sweet honey, and crunchy pistachios. This elegant dish is perfect for any gathering, from casual get-togethers to festive celebrations. With its quick preparation time of just 10 minutes, this appetizer not only pleases the palate but also adds an eye-catching centerpiece to your serving table. The vibrant colors and textures make it irresistible, while the nutritious ingredients ensure it’s a guilt-free treat. Whether served with crackers or on toasted baguette slices, this appetizer is sure to impress.

Ingredients

Scale
  • 1 medium fresh goat cheese log (approx. 11 oz.)
  • ÂĽ cup roasted pistachios, chopped
  • 2 tablespoons honey
  • 1 tablespoon fig spread
  • Crackers or bread for serving

Instructions

  1. Allow the goat cheese log to soften at room temperature for about 15 minutes.
  2. Spread chopped pistachios on a plate and roll the softened goat cheese in them until well-coated.
  3. Place the coated cheese on a serving tray and drizzle honey generously over the top.
  4. Warm fig spread in a microwave-safe dish for about 10 seconds and drizzle it over the cheese.
  5. Serve alongside your choice of crackers or bread for dipping.

Nutrition