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Heavenly Summer Peach Bars

Heavenly Summer Peach Bars
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Indulge in the delightful flavors of Heavenly Summer Peach Bars, a refreshing dessert that captures the essence of summer. With a buttery, crumbly crust and a luscious peach filling, these bars are perfect for family gatherings, picnics, or simply as a sweet treat to brighten your day. Made with fresh peaches and easy-to-find ingredients, this recipe is designed for bakers of all skill levels. The bars offer a beautiful contrast of textures and flavors, making them a crowd-pleaser that is both visually appealing and utterly delicious. Enjoy these bars warm or chilled, topped with whipped cream or a scoop of ice cream for an added touch of indulgence.

Ingredients

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  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • ½ teaspoon baking powder
  • ¼ teaspoon salt
  • 1 cup unsalted butter, cold and cubed
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups fresh peaches, peeled and diced
  • 2 tablespoons cornstarch
  • ¼ cup brown sugar

Instructions

  1. Preheat the oven to 350°F (175°C) and line a 9×13-inch baking pan with parchment paper.
  2. In a large bowl, whisk together flour, granulated sugar, baking powder, and salt. Cut in the cold butter until the mixture resembles coarse crumbs.
  3. Add eggs and vanilla extract; mix until just combined. Press two-thirds of the mixture into the bottom of the prepared pan.
  4. In another bowl, combine diced peaches with cornstarch and brown sugar; spread evenly over the crust.
  5. Crumble remaining dough over the peach filling.
  6. Bake for 35 minutes or until golden brown on top.
  7. Let cool completely before lifting out using parchment paper; cut into squares.

Nutrition

Find it online: https://bestbakingguide.com/heavenly-summer-peach-bars/