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Hearty Ground Beef Orzo with Tomato Cream Sauce

Hearty Ground Beef Orzo with Tomato Cream Sauce
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Hearty Ground Beef Orzo with Tomato Cream Sauce is a comforting and satisfying dish that brings together tender orzo pasta and a creamy tomato sauce infused with lean ground beef. This delightful recipe is perfect for busy weeknights or special family gatherings, requiring only 35 minutes from start to finish. Rich in flavor and nutrition, this dish features fresh spinach and a blend of aromatic herbs that elevate the taste profile, making it an instant favorite at the dinner table. Pair it with garlic bread or a crisp salad for a complete meal that everyone will love.

Ingredients

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  • 1 pound lean minced beef
  • 1/2 medium diced onion
  • 3–4 minced garlic cloves
  • 1/2 teaspoon red pepper flakes (optional)
  • 1/2 teaspoon mixed Italian herbs
  • 1 cup dry orzo pasta
  • 1 can (14 ounces) tomato sauce
  • 3/4 cup beef stock
  • 1 cup heavy cream
  • 1/2 cup freshly grated parmesan cheese
  • 2 cups tightly packed fresh spinach leaves
  • Salt and pepper (as needed)

Instructions

  1. In a large skillet over medium heat, brown the minced beef along with the diced onion and minced garlic.
  2. Stir in red pepper flakes and mixed Italian herbs; cook for another 2 minutes.
  3. Add dry orzo, tomato sauce, and beef stock; combine well and bring to a simmer.
  4. Lower the heat slightly before pouring in the heavy cream; stir continuously until well-mixed.
  5. Fold in grated parmesan cheese until melted, then add fresh spinach leaves until wilted.
  6. Season with salt and pepper as needed and serve hot.

Nutrition

Find it online: https://bestbakingguide.com/hearty-ground-beef-orzo-with-tomato-cream-sauce/