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French Onion Beef Sloppy Joes

French Onion Beef Sloppy Joes

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Indulge in the comforting flavors of French Onion Beef Sloppy Joes, a delightful fusion of savory beef, caramelized onions, and melted cheese all nestled in soft buns. Perfect for casual dinners or game day gatherings, this recipe is not only quick to prepare but also packed with rich flavors that will satisfy everyone at the table. The combination of ground beef and sweet, caramelized onions creates a mouthwatering filling that’s easy to customize according to your taste. In just 30 minutes, you’ll be able to serve up a hearty meal that’s sure to become a family favorite.

Ingredients

Scale
  • 1 lb ground beef
  • 2 teaspoons Worcestershire sauce
  • 1 packet French onion soup mix
  • 1 cup beef broth
  • 1 large onion (thinly sliced)
  • 2 tablespoons butter
  • 1 tablespoon olive oil
  • 4 soft chicken hamburger buns
  • 1 cup shredded mozzarella cheese (or Swiss cheese)
  • Salt and pepper to taste

Instructions

  1. Brown the ground beef in a large skillet over medium heat; drain excess fat.
  2. In the same skillet, melt butter and olive oil over medium-low heat. Add sliced onions and cook for about 15 minutes until golden.
  3. Stir in Worcestershire sauce and French onion soup mix; mix well.
  4. Pour in beef broth and let simmer for 5 minutes.
  5. Combine the cooked beef with the onion mixture; season with salt and pepper.
  6. Spoon the mixture onto bun bottoms, top with cheese, and broil for 1-2 minutes until melted.
  7. Serve hot with the top bun.

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