Easy Zuppa Toscana
Easy Zuppa Toscana is a delightful Italian-inspired soup that combines creamy textures with hearty ingredients, making it the perfect dish for cozy nights or gatherings. This comforting soup features tender potatoes, vibrant kale, and flavorful chicken sausage, all simmered in a rich broth. The best part? You can easily customize it to suit your tastes by adding your favorite vegetables or proteins. With its irresistible flavor and satisfying nature, this Easy Zuppa Toscana will surely become a go-to recipe in your kitchen.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Main
- Method: Simmering
- Cuisine: Italian
Ingredients
Scale
- 1 pound chicken sausage
- 1 medium onion (chopped)
- 5 cloves garlic (minced)
- 2 cups chicken broth
- 4 cups water
- 4 large red potatoes (diced)
- 1 cup heavy cream
- 1 small bunch of kale (torn into bite-size pieces)
- Salt and pepper (to taste)
Instructions
- In a large pot over medium-high heat, cook the chicken sausage until browned. Remove excess fat if necessary.
- Add chopped onions and minced garlic to the pot, cooking for an additional 2-3 minutes until fragrant.
- Pour in chicken broth and water. Add diced potatoes and season with salt, pepper, and Italian seasoning. Bring to a boil, then reduce heat and let simmer for about 10-15 minutes until potatoes are tender.
- Stir in heavy cream and kale, cooking for another 5 minutes until the kale wilts.
- Taste and adjust seasoning as needed before serving.
Nutrition
- Serving Size: 1 bowl (about 300g)
- Calories: 400
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 70mg
Find it online: https://bestbakingguide.com/easy-zuppa-toscana/