Easy Sugar Cookie Christmas Fudge
Easy Sugar Cookie Christmas Fudge is a delightful and festive treat that brings the warm flavors of sugar cookies into a creamy, melt-in-your-mouth fudge. Perfect for holiday gatherings, gift-giving, or cozy nights in, this easy-to-make confection is sure to impress friends and family alike. With its vibrant sprinkles and minimal prep time, you can whip up this cheerful dessert in under ten minutes.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Refrigerating
- Cuisine: American
Ingredients
Scale
- 1 can sweetened condensed milk (14 oz)
- 2 ½ cups white chocolate chips
- 1 ¼ cups sugar cookie mix
- 2 tablespoons butter
- Christmas sprinkles for decoration
Instructions
- Line a 9×9 baking dish with parchment paper and coat it lightly with non-stick spray.
- In a large pot over medium heat, combine the sweetened condensed milk. Stir until heated through.
- Add the white chocolate chips, sugar cookie mix, and butter to the pot. Stir continuously until everything is melted and smooth; remove from heat.
- Fold in a generous amount of Christmas sprinkles into the melted mixture.
- Pour the fudge into the prepared baking dish and sprinkle additional sprinkles on top.
- Refrigerate until set, ideally overnight or for at least 2 hours before cutting into bite-sized pieces.
Nutrition
- Serving Size: 1 serving
- Calories: 110
- Sugar: 8g
- Sodium: 30mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Find it online: https://bestbakingguide.com/easy-sugar-cookie-christmas-fudge/