Easy Cranberry Sauce
Experience the vibrant flavors of Easy Cranberry Sauce, a delightful condiment that brings a sweet-tart essence to your meals all year round. With its beautiful ruby color and refreshing taste, this homemade sauce is perfect for enhancing everything from holiday feasts to everyday dinners. Crafted with minimal ingredients and ready in just 15 minutes, it’s an effortless addition to your culinary repertoire. Whether served alongside turkey, chicken, or even as a topping for breakfast toast, this versatile sauce is sure to impress.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Approximately 16 servings 1x
- Category: Sauce
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 1 (12-ounce) package fresh cranberries
- 3/4 cup orange juice
- 1/2 cup sugar
- 1/2 cup firmly packed light brown sugar
- pinch salt
Instructions
- Rinse and drain the cranberries thoroughly.
- In a medium saucepan over medium heat, combine the cranberries, orange juice, sugar, and brown sugar.
- Bring to a simmer while stirring occasionally; cook until most cranberries burst and the mixture thickens (about 10 minutes).
- Add a pinch of salt and stir well.
- Allow the sauce to cool at room temperature before transferring it to an airtight container for storage.
Nutrition
- Serving Size: 1 tablespoon (15g)
- Calories: 50
- Sugar: 11g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://bestbakingguide.com/easy-cranberry-sauce/