Crumbl pecan pie cookies

These Crumbl pecan pie cookies are a delightful twist on the classic dessert. With a soft sugar cookie base and a rich pecan pie filling, these cookies are perfect for any occasion, from family gatherings to holiday celebrations. Their unique combination of flavors and textures makes them irresistible!

Why You’ll Love This Recipe

• Easy to Make: This recipe is straightforward, making it accessible for bakers of all skill levels.
• Delicious Flavor: The sweet and nutty flavor of pecans paired with a soft cookie creates an unforgettable treat.
• Perfect for Sharing: With nine scrumptious cookies in one batch, they’re ideal for sharing with friends and family.
• Versatile Treat: Great for holidays or anytime you want a sweet snack; these cookies fit any occasion.
• No Gelatin Needed: Enjoy the rich texture without animal-derived ingredients, thanks to our plant-based alternatives.

Tools and Preparation

Before you get started, gather your tools and equipment. Having everything ready will make the baking process smooth and enjoyable.

Essential Tools and Equipment

• Mixing bowl
• Stand mixer or hand mixer
• Baking sheet
• Parchment paper
• Cookie scooper
• Measuring cups and spoons

Importance of Each Tool

• Mixing bowl: A sturdy mixing bowl is essential for combining ingredients efficiently without spills.
• Stand mixer or hand mixer: Using a mixer saves time and ensures that your butter and sugars are creamed perfectly.
• Baking sheet: A good baking sheet ensures even cooking, helping your cookies maintain their shape.
• Cookie scooper: This tool allows you to portion out uniform dough balls, which helps with even baking.

Ingredients

These Crumbl pecan pie cookies are made with a soft sugar cookie base instead of the pie crust and are topped with pecan pie filling! To die for.

For the Cookie Base

• 1/2 cup butter (softened)
• 1/3 cup oil (vegetable or canola oil)
• 1/2 cup granulated sugar
• 1/4 cup powdered sugar
• 1 egg (at room temperature)
• 1 tsp vanilla extract
• 2 & 1/3 cup flour
• 1/4 tsp salt
• 1 tsp baking powder

For the Pecan Pie Filling

• 5 tbsp butter
• 2/3 cup brown sugar
• 1 & 1/4 cup chopped pecans
• 1 tsp vanilla extract
• 1/3 cup heavy cream
• 1/4 tsp cinnamon
• 1 pinch nutmeg
• 1 pinch salt

How to Make Crumbl pecan pie cookies

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper and set it aside.

Step 2: Prepare the Cookie Dough

In a large mixing bowl or stand mixer:
1. Cream together the softened butter, vegetable oil, granulated sugar, and powdered sugar until smooth.
2. Add in the egg and vanilla extract; mix until fully combined.

Step 3: Combine Dry Ingredients

In another bowl:
1. Whisk together the flour, salt, and baking powder.
2. Gradually add this mixture to the wet ingredients until just combined.

Step 4: Shape the Cookies

Using a large cookie scooper:
1. Scoop out 9 equal-sized cookie balls and place them on the prepared baking sheet.
2. Gently flatten each ball to about 1 inch in thickness.
3. Press down in the center of each cookie using a 1/4 measuring cup to create space for the filling.

Step 5: Bake

Bake in your preheated oven for 8-9 minutes until lightly golden around the edges. Remove from oven and allow cooling on the baking sheet.

Now you’re ready to enjoy these delicious Crumbl pecan pie cookies! Perfect for any time you crave something sweet!

How to Serve Crumbl pecan pie cookies

These Crumbl pecan pie cookies are a delightful treat that can be served in various ways. Whether for a holiday gathering or a simple dessert at home, here are some serving suggestions to enhance your experience.

Warm with Ice Cream

• Serve the cookies warm and top them with a scoop of vanilla ice cream. The melting ice cream pairs perfectly with the rich flavors of the cookies.

Drizzle with Caramel Sauce

• Add a drizzle of caramel sauce over the cookies for an extra sweet touch. This combination elevates the dessert and makes it even more indulgent.

Pair with Coffee or Tea

• Enjoy these cookies alongside your favorite coffee or tea. The flavors complement each other beautifully, making it a perfect afternoon snack.

Garnish with Whipped Cream

• Top each cookie with a dollop of whipped cream for added richness. This simple addition makes them look fancy while enhancing their taste.

Create Cookie Sandwiches

• Use two cookies to create a sandwich filled with your favorite frosting or cream cheese. This fun twist takes dessert to another level.

How to Perfect Crumbl pecan pie cookies

To achieve the best results with your Crumbl pecan pie cookies, follow these helpful tips.

• Use Room Temperature Ingredients: Ensure that your butter and egg are at room temperature for better incorporation, leading to a smoother dough.

• Measure Flour Accurately: Use the spoon and level method to measure flour correctly. This step helps prevent dry or crumbly cookies.

• Chill the Dough: If time allows, chill the dough for 30 minutes before scooping. Chilling helps maintain the cookie shape during baking.

• Watch Baking Time Closely: Keep an eye on the baking time. Overbaking can lead to hard cookies; they should be slightly golden around the edges but soft in the center.

Best Side Dishes for Crumbl pecan pie cookies

Pairing side dishes with your Crumbl pecan pie cookies can create a delightful spread. Here are some excellent options you might consider.

1. Fresh Fruit Salad: A light fruit salad adds freshness and balances out the sweetness of the cookies.

2. Cheese Platter: Offer a selection of creamy cheeses like brie or mascarpone, which pair nicely against the cookie’s sweetness.

3. Mini Cheesecakes: Serve mini cheesecakes as an additional dessert option; their tangy flavor complements the richness of pecan pie cookies well.

4. Chocolate Fondue: Provide chocolate fondue for dipping fruits or pieces of cookie, creating an interactive dessert experience.

5. Ice Cream Sundae Bar: Set up a sundae bar where guests can customize their ice cream toppings including nuts and syrups, pairing perfectly with your cookies.

6. Spiced Nuts: Offer a bowl of spiced nuts as a crunchy side that adds texture and contrasts nicely with the soft cookie.

7. Pumpkin Pie Bites: Adding mini pumpkin pie bites allows guests to enjoy another seasonal flavor alongside your delicious cookies.

8. Hot Cocoa Bar: For colder days, set up a hot cocoa bar complete with marshmallows and peppermint sticks for dipping alongside the cookies.

Common Mistakes to Avoid

Making these Crumbl pecan pie cookies can be a delightful experience, but there are common mistakes to watch out for.

• Overmixing the Dough: Mixing the dough too much can lead to tough cookies. Mix until just combined for a softer texture.
• Not Measuring Flour Correctly: Using too much flour will make the cookies dry. Always spoon and level your flour for accurate measurements.
• Skipping the Cooling Time: Allowing cookies to cool on the baking sheet is crucial. This helps them set properly and prevents them from breaking apart.
• Using Cold Ingredients: Cold butter or eggs can affect how well your cookies rise. Make sure your butter is softened and eggs are at room temperature.
• Underbaking: Undercooked cookies can be gooey and unappetizing. Keep an eye on the baking time and look for a slight golden edge.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 5 days.
• Place parchment paper between layers of cookies to prevent sticking.

Freezing Crumbl pecan pie cookies

• Freeze in an airtight container or freezer bag for up to 3 months.
• Layer with parchment paper to keep them separate.

Reheating Crumbl pecan pie cookies

• Oven: Preheat to 350°F, place cookies on a baking sheet for about 5 minutes until warm.
• Microwave: Heat one cookie at a time for about 10-15 seconds until soft.
• Stovetop: Use a non-stick skillet over low heat, warming each cookie briefly until heated through.

Frequently Asked Questions

Here are some common questions about making Crumbl pecan pie cookies.

How do I know when my Crumbl pecan pie cookies are done?

You’ll know they’re done when the edges are lightly golden and the center looks slightly underbaked. They will firm up as they cool.

Can I customize the filling of my Crumbl pecan pie cookies?

Absolutely! You can add chocolate chips, dried fruits, or use different nuts like walnuts instead of pecans for variety.

What can I substitute for heavy cream?

You can use coconut cream or a non-dairy milk alternative mixed with cornstarch as a substitute if you want a lighter option.

Are Crumbl pecan pie cookies suitable for sharing at gatherings?

Yes! These cookies are perfect for parties, potlucks, or holiday celebrations, offering a unique twist on traditional pecan pie.

Final Thoughts

These Crumbl pecan pie cookies provide a delicious blend of flavors that mimic your favorite dessert in cookie form. They are perfect for any occasion and easy to customize based on personal preferences. Give this recipe a try, and enjoy the delightful taste of these unique cookies!