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Cozy Italian Sausage and Potato Soup – Easy & Hearty!

Cozy Italian Sausage and Potato Soup – Easy & Hearty!

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Warm up your evenings with this Cozy Italian Sausage and Potato Soup – Easy & Hearty! This delightful soup is the epitome of comfort, featuring a rich blend of savory sausage, tender potatoes, and vibrant greens, all enveloped in a creamy broth. Perfect for chilly nights, it’s quick to prepare and ideal for family dinners or gatherings with friends. With just one pot needed, cleanup is a breeze, allowing you to focus on enjoying this hearty meal. Plus, it’s easily customizable—feel free to adjust the ingredients based on your family’s preferences. Dive into a bowl of this comforting goodness tonight!

Ingredients

Scale
  • 1 lb chicken or turkey sausage
  • 1 small onion, diced
  • 3 cloves garlic, minced
  • 4 cups potatoes, diced (Yukon Gold or Russet)
  • 2 cups kale or spinach, chopped
  • 4 cups chicken broth
  • 1 cup heavy cream (or half-and-half)
  • ½ tsp salt (adjust to taste)
  • ½ tsp black pepper
  • ¼ tsp crushed red pepper flakes (optional)
  • 1 tbsp olive oil (if needed)
  • ½ cup grated Parmesan cheese (for garnish)

Instructions

  1. In a large pot over medium heat, add olive oil if necessary. Sauté the diced onion until translucent and then stir in minced garlic until fragrant.
  2. Add the chicken or turkey sausage; break apart and cook until browned (about 5–7 minutes).
  3. Stir in diced potatoes followed by the chicken broth. Bring to a boil.
  4. Reduce heat; cover and simmer for about 15 minutes until potatoes are tender.
  5. Incorporate chopped kale or spinach and mix in heavy cream. Season with salt, pepper, and red pepper flakes if desired.
  6. Serve warm in bowls garnished with grated Parmesan cheese.

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