Christmas Lasagna Dessert
Indulge in the festive delight of Christmas Lasagna Dessert—a no-bake treat that layers cookie, cheesecake, and pudding for a colorful celebration on your holiday table. This vibrant dessert combines creamy textures and sweet flavors, making it an irresistible choice for gatherings, family festivities, or potlucks. With its cheerful presentation and customizable options, this dessert is sure to impress your guests and create lasting memories. Easy to prepare and perfect for feeding a crowd, this Christmas Lasagna Dessert will become a holiday favorite!
- Prep Time: 30 minutes
- Cook Time: 40 minutes
- Total Time: 1 hour 10 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 1/2 boxes dry sugar cookie mix
- 1 cup softened butter
- 2 eggs
- 4 ounces cream cheese
- 1 cup powdered sugar
- 3 cups whipped topping
- 7.8 ounces white chocolate instant pudding
- 3 cups milk
- Green food coloring
- Mini vegan marshmallows
- Christmas sprinkles
- Red and green candies for topping
Instructions
- Preheat the oven to 350°F and prepare a 9 x 13-inch baking pan.
- For the cookie layer: Mix sugar cookie mix, butter, and eggs; add food coloring. Spread in the pan and bake for 35-40 minutes until golden. Cool completely.
- For the cheesecake layer: Beat cream cheese until smooth; add powdered sugar, whipped topping, and peppermint extract. Spread over the cooled cookie layer and freeze.
- For the pudding layer: Whisk together pudding mix and milk; add food coloring. Spread over the cheesecake layer and freeze until firm.
- Top with whipped topping, mini marshmallows, sprinkles, and candies. Chill in the fridge for 3-4 hours before serving.
Nutrition
- Serving Size: 1 square (100g)
- Calories: 230
- Sugar: 20g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: <1g
- Protein: 3g
- Cholesterol: 20mg
Find it online: https://bestbakingguide.com/christmas-lasagna-dessert/