Cheesy Chicken Crescent Rolls
Indulge in the comforting goodness of Cheesy Chicken Crescent Rolls, a delightful dish that’s perfect for any occasion! These scrumptious rolls feature flaky crescent dough wrapped around a creamy filling made with tender shredded chicken and gooey cheese. With minimal prep time and simple ingredients, they make an excellent appetizer for gatherings, a quick snack, or a cozy family dinner option.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: About 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can (8 oz) crescent roll dough
- 2 cups cooked chicken, shredded
- 4 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 tablespoon chopped parsley (fresh or dried)
- Salt and pepper to taste
- Olive oil or cooking spray for greasing
Instructions
- Preheat your oven to 375°F (190°C) and lightly grease a baking sheet.
- In a mixing bowl, combine shredded chicken, softened cream cheese, shredded cheddar cheese, garlic powder, chopped parsley, salt, and pepper. Mix until smooth.
- Unroll the crescent roll dough on a clean surface and lay out each triangle flat.
- Spoon a portion of the chicken filling onto the wider end of each triangle. Roll them up towards the pointed end while tucking in the sides to secure the filling.
- Place each rolled crescent onto the prepared baking sheet with the point facing downwards.
- Bake in the preheated oven for about 12-15 minutes until golden brown.
- Allow to cool slightly before serving.
Nutrition
- Serving Size: 1 roll
- Calories: 195
- Sugar: 1g
- Sodium: 392mg
- Fat: 11g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 29mg