Cheese Ball Recipe
This delightful Cheese Ball Recipe is a must-try for your next gathering! With a creamy texture and a flavor-packed combination of cheeses, ranch seasoning, and crunchy nuts, this appetizer is guaranteed to impress your guests. Perfect for game nights, holiday parties, or casual get-togethers, it can be served with an array of dippers like crackers, fresh veggies, or bread. Plus, it’s easy to prepare in just 18 minutes!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 10 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 16 oz cream cheese (room temperature)
- 1/4 cup sour cream
- 1/2 cup Mexican cheese blend (shredded)
- 1 1/4 cups cheddar cheese (shredded)
- 1/4 cup green onions (chopped)
- 2 to 3 Tbsp ranch seasoning
- 1/2 cup walnuts (chopped)
- Poppy seeds for coating
Instructions
- In a mixing bowl, blend cream cheese and sour cream until smooth.
- Add the Mexican cheese blend, cheddar cheese, green onions, walnuts, ranch seasoning, and poppy seeds. Mix until well combined.
- Form the mixture into a ball shape and roll it in additional chopped walnuts and poppy seeds for coating.
- Refrigerate for at least one hour before serving to enhance flavors.
Nutrition
- Serving Size: 1 oz (28g)
- Calories: 110
- Sugar: 1g
- Sodium: 180mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 25mg
Find it online: https://bestbakingguide.com/cheese-ball-recipe/