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Caramel Apple Dip

Caramel Apple Dip

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Indulge in the delightful experience of homemade Caramel Apple Dip, a creamy and rich dessert that’s perfect for any gathering. This quick and easy dip combines smooth cream cheese with luscious caramel sauce, creating a sweet blend that pairs beautifully with fresh apple slices, crunchy pretzels, or graham crackers. In just 5 minutes, you can whip up this irresistible treat that’s sure to impress your friends and family. Top it off with roasted peanuts and mini chocolate chips for an added crunch and flavor explosion. Whether it’s for a party, family night, or simply a cozy evening at home, this Caramel Apple Dip is the ultimate crowd-pleaser.

Ingredients

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  • 8 ounces cream cheese (softened)
  • 1/4 cup brown sugar
  • 1/2 cup caramel sauce
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 4 ounces Cool Whip or Truwhip
  • Toppings: caramel sauce, chopped roasted peanuts, mini chocolate chips

Instructions

  1. In a mixing bowl, combine softened cream cheese, brown sugar, caramel sauce, vanilla extract, and ground cinnamon. Use an electric mixer to blend until smooth.
  2. Gently fold in the Cool Whip using a spatula until fully integrated.
  3. Transfer the dip to a serving dish and refrigerate for at least 30 minutes to enhance flavors.
  4. Before serving, drizzle with additional caramel sauce and sprinkle chopped peanuts and mini chocolate chips on top.
  5. Serve with apple slices, graham crackers, or pretzels for dipping.

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