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Butter Spread Variations

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Transform your dining experience with these delightful Butter Spread variations, perfect for any occasion. Whether you’re hosting a casual dinner or a festive gathering, these compound butters are sure to impress! With a blend of sweet and savory flavors, they effortlessly enhance the taste of bread, vegetables, or grilled meats. Quick to prepare and easy to customize, these spreads not only add a gourmet touch to your meals but also showcase your culinary creativity. Prepare in advance and serve in stylish ramekins or on a beautiful butter board for an eye-catching presentation.

Ingredients

Scale
  • 1 cup softened butter
  • 3 tablespoon pomegranate seeds
  • 1 tablespoon honey
  • 1 tablespoon chopped almonds
  • 1 tablespoon brown sugar
  • 1 tablespoon chopped walnuts
  • 1 tablespoon maple syrup
  • 3 tablespoon blackberries
  • 1 tablespoon chopped pecans
  • 2–3 tablespoons chopped chives
  • ÂĽ teaspoon oregano
  • ÂĽ teaspoon rosemary
  • ÂĽ teaspoon thyme
  • ÂĽ teaspoon basil
  • â…› teaspoon cracked black pepper
  • 2–3 cloves roasted garlic
  • 1 tablespoon chopped basil
  • ÂĽ teaspoon sea salt
  • 1–2 teaspoons red pepper flakes (optional)

Instructions

  1. Begin with room temperature butter in a mixing bowl.
  2. Use a stand mixer or hand beaters to cream the butter until smooth.
  3. Gradually mix in your choice of flavor components—sweeteners, fruits, nuts, or herbs.
  4. Transfer the mixture into serving vessels (ramekins or a butter board).
  5. Garnish if desired and serve with fresh bread or vegetables.

Nutrition

Find it online: https://bestbakingguide.com/butter-spread/