Butter Garlic Chicken Bites

Garlic Butter Chicken Bites are a delightful dish that brings together rich flavors and tender chicken, making them perfect for any gathering. Whether you’re serving them as an appetizer or a main course, these bites are sure to impress. The combination of buttery garlic sauce with juicy chicken creates an irresistible treat that pairs beautifully with rice or noodles.

Why You’ll Love This Recipe

  • Quick Cooking Time: This recipe is ready in just 15 minutes, making it ideal for busy weeknights.
  • Flavor Explosion: The garlic butter sauce adds an irresistible richness that elevates the simple chicken bites.
  • Versatile Serving Options: Perfect over rice or tossed with pasta, you can adapt the dish to your preference.
  • Easy Preparation: With minimal ingredients and straightforward steps, even novice cooks can master this recipe.
  • Crowd-Pleasing: These savory bites are sure to be a hit at any gathering, from dinner parties to casual family meals.

Tools and Preparation

Having the right tools makes cooking easier and more enjoyable. Here’s what you’ll need to prepare Butter Garlic Chicken Bites.

Essential Tools and Equipment

  • Large skillet
  • 1-gallon freezer bag
  • Small bowl
  • Whisk

Importance of Each Tool

  • Large skillet: Provides ample space for cooking the chicken evenly and achieving a golden-brown color.
  • 1-gallon freezer bag: A handy tool for coating chicken quickly and mess-free.
  • Small bowl: Ideal for mixing the garlic butter sauce without taking up too much space.
  • Whisk: Ensures all ingredients in the sauce blend well together for maximum flavor.
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Ingredients

For the Chicken Bites

  • 2 tbsp olive oil
  • 1 ½ lbs boneless, skinless chicken breasts (cut into bite-size pieces)

For the Coating

  • 3 tbsp all-purpose flour
  • ½ tsp salt
  • ½ tsp pepper
  • ½ tsp Italian seasoning
  • ½ tsp onion powder

For the Garlic Butter Sauce

  • 3 tbsp butter (melted)
  • 4 tsp garlic (minced)
  • 1 tbsp fresh parsley (finely chopped)

How to Make Butter Garlic Chicken Bites

Step 1: Prepare the Chicken Coating

  1. Add flour, salt, pepper, Italian seasoning, and onion powder to a 1-gallon freezer bag.
  2. Close the bag tightly and shake well to combine.
  3. Place the chicken pieces into the bag, seal it again, and shake until all pieces are well coated. Set aside.

Step 2: Mix the Garlic Butter Sauce

  1. In a small bowl, combine melted butter, minced garlic, and finely chopped parsley.
  2. Whisk until everything is well mixed and set aside.

Step 3: Cook the Chicken Bites

  1. Heat olive oil in a large skillet over medium-high heat.
  2. Add the coated chicken pieces to the skillet in a single layer.
  3. Cook for about 2-3 minutes on each side until they turn golden brown and are cooked through.

Step 4: Add Garlic Butter Sauce

  1. Pour the prepared garlic butter mixture over the cooked chicken bites.
  2. Stir gently to coat each piece in the sauce and continue cooking for another minute.

Step 5: Serve Hot

  1. Remove from heat and serve immediately with your favorite vegetables or over rice/noodles.

Enjoy your delicious Butter Garlic Chicken Bites!

How to Serve Butter Garlic Chicken Bites

These Butter Garlic Chicken Bites are deliciously versatile and can be enjoyed in many ways. Whether you’re hosting a dinner party or looking for a quick family meal, these serving suggestions will help you elevate your dish.

Over Rice

  • Serve the chicken bites over fluffy white or brown rice for a filling meal. The rice absorbs the buttery garlic sauce, enhancing the overall flavor.

With Noodles

  • Toss these bites with your favorite noodles. The rich garlic butter sauce clings beautifully to the noodles, creating a mouthwatering dish that’s sure to satisfy.

In Tacos

  • For a fun twist, place the chicken bites in soft tortillas. Top them with fresh veggies and a drizzle of lime juice for a zesty kick.

On Skewers

  • Thread the chicken bites onto skewers with bell peppers and onions. Grill or broil them for a smoky flavor that takes this dish to the next level.

With Vegetables

  • Pair your chicken bites with sautéed or steamed vegetables. Broccoli, green beans, or carrots add color and nutrition to your plate.

As Appetizers

  • Serve them as appetizers at parties. Use small toothpicks for easy serving and let guests enjoy these flavorful morsels while mingling.

How to Perfect Butter Garlic Chicken Bites

To make your Butter Garlic Chicken Bites even better, consider these helpful tips:

  • Use Fresh Ingredients: Fresh garlic and parsley enhance the flavor significantly compared to dried versions.
  • Don’t Overcrowd the Pan: Cook the chicken in batches if necessary. This ensures each piece gets golden brown and crispy.
  • Control the Heat: Keep the skillet at medium-high heat for optimal cooking without burning the butter.
  • Let it Rest: After cooking, allow the chicken to rest for a few minutes before serving. This helps retain moisture.
  • Experiment with Seasonings: Feel free to add spices like paprika or cayenne for an extra kick of flavor.
  • Try Different Proteins: While chicken is great, turkey or lamb can also be used for different tastes.

Best Side Dishes for Butter Garlic Chicken Bites

Pairing side dishes with Butter Garlic Chicken Bites can enhance your meal experience. Here are some excellent options:

  1. Garlic Mashed Potatoes
    Creamy mashed potatoes infused with garlic complement the buttery flavors perfectly.

  2. Steamed Asparagus
    Lightly steamed asparagus adds a crunch and freshness, balancing out the richness of the chicken.

  3. Caesar Salad
    A classic Caesar salad provides crisp greens and tangy dressing that pairs beautifully with this dish.

  4. Quinoa Salad
    A refreshing quinoa salad with cherry tomatoes and cucumbers offers a nutritious contrast to the savory bites.

  5. Roasted Brussels Sprouts
    Crispy roasted Brussels sprouts bring earthy flavors that work well alongside garlic butter chicken.

  6. Coleslaw
    A tangy coleslaw adds crunch and acidity, making it an excellent side to cut through the richness of this main course.

  7. Baked Sweet Potatoes
    Sweet potatoes provide natural sweetness that complements savory flavors, plus they are packed with nutrients.

  8. Corn on the Cob
    Grilled or boiled corn on the cob is a delightful summer side that adds sweetness and texture to your meal.

Common Mistakes to Avoid

When preparing Butter Garlic Chicken Bites, it’s easy to make a few common mistakes. Here are some tips to ensure your dish turns out perfectly.

  • Skipping the marinating step – Failing to let the chicken soak in the flour and seasoning can lead to bland bites. Allowing it to sit enhances flavor.
  • Using too high heat – Cooking on high can burn the garlic and chicken. Stick to medium-high for a perfect golden brown finish without burning.
  • Overcrowding the skillet – Adding too much chicken at once prevents even cooking. Cook in batches if necessary for best results.
  • Neglecting the butter mixture – Forgetting to whisk the garlic and parsley into the butter will result in uneven flavor distribution. Combine thoroughly for a rich taste.
  • Not serving immediately – Allowing your chicken bites to sit too long after cooking can lead to sogginess. Serve hot for optimal texture and flavor.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container for up to 3 days.
  • Allow the chicken to cool before sealing to prevent condensation.

Freezing Butter Garlic Chicken Bites

  • Freeze in a freezer-safe container for up to 2 months.
  • Make sure to label containers with dates for easy tracking.

Reheating Butter Garlic Chicken Bites

  • Oven – Preheat oven to 350°F (175°C) and bake for about 10-15 minutes until heated through.
  • Microwave – Heat in short intervals of 30 seconds, stirring in between until warm.
  • Stovetop – Place in a skillet over low heat, stirring gently until warmed through.

Frequently Asked Questions

Here are some frequently asked questions about Butter Garlic Chicken Bites that might help you while cooking.

Can I use other meats besides chicken?

You can substitute with turkey or beef if desired. Adjust cooking time based on meat thickness.

What can I serve with Butter Garlic Chicken Bites?

These tasty bites go well with rice, noodles, or steamed vegetables for a complete meal.

How do I add more flavor?

Consider adding extra spices like paprika or cayenne pepper for some heat. Fresh herbs also enhance flavor beautifully.

Are Butter Garlic Chicken Bites gluten-free?

You can make them gluten-free by using cornstarch or a gluten-free flour blend instead of all-purpose flour.

Final Thoughts

Butter Garlic Chicken Bites are not only delicious but also versatile. This recipe is perfect for busy weeknights or special occasions alike. Feel free to customize it with your favorite herbs and spices or serve it alongside different sides. Give this dish a try and enjoy its rich flavors!

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Butter Garlic Chicken Bites

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Butter Garlic Chicken Bites are the ultimate crowd-pleaser, combining juicy chicken pieces with a rich and aromatic garlic butter sauce. Perfect for busy weeknights or gatherings, these tender bites can be served over rice, tossed with noodles, or even tucked into soft tortillas for a fun twist.

  • Author: Jimena
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: Serves approximately 4 people 1x
  • Category: Main
  • Method: Frying
  • Cuisine: American

Ingredients

Scale
  • 2 tablespoons olive oil
  • 1 ½ pounds boneless, skinless chicken breasts (cut into bite-size pieces)
  • 3 tablespoons all-purpose flour
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • ½ teaspoon Italian seasoning
  • ½ teaspoon onion powder
  • 3 tablespoons butter (melted)
  • 4 teaspoons minced garlic
  • 1 tablespoon fresh parsley (finely chopped)

Instructions

  1. In a gallon freezer bag, combine flour, salt, pepper, Italian seasoning, and onion powder. Seal and shake to mix.
  2. Add chicken pieces to the bag, seal again, and shake until well coated. Set aside.
  3. In a small bowl, mix melted butter, minced garlic, and parsley; whisk well.
  4. Heat olive oil in a large skillet over medium-high heat. Cook chicken in batches for about 2-3 minutes on each side until golden brown and cooked through.
  5. Pour garlic butter mixture over chicken bites; stir gently to coat and cook for an additional minute.
  6. Serve immediately with rice or noodles.

Nutrition

  • Serving Size: 4 ounces (113g)
  • Calories: 270
  • Sugar: 0g
  • Sodium: 420mg
  • Fat: 14g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 85mg

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