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Burrata Balls: A Festive, Elegant Appetizer

Burrata Balls: A Festive, Elegant Appetizer

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Burrata Balls are a delightful and sophisticated appetizer perfect for your holiday gatherings. These creamy cheese balls, topped with vibrant pomegranate seeds and crunchy pistachios, not only offer stunning visual appeal but also a burst of flavor in every bite. Easy to prepare in just 10 minutes, they can be served alone or paired with warm bread and crackers for an exquisite spread. The combination of rich burrata, sweet pomegranate, and crunchy nuts creates a memorable taste experience that will impress your guests while adding elegance to any festive occasion.

Ingredients

  • Burrata balls
  • Pomegranate seeds
  • Chopped pistachios
  • Fresh mint leaves
  • Extra-virgin olive oil
  • Balsamic glaze
  • Flaky sea salt

Instructions

  1. Arrange burrata balls on a serving platter.
  2. Evenly sprinkle pomegranate seeds over the burrata.
  3. Scatter chopped pistachios on top for added crunch.
  4. Drizzle with balsamic glaze and extra-virgin olive oil.
  5. Garnish with fresh mint leaves and a pinch of flaky sea salt.
  6. Serve immediately with warm bread or crackers.

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