Brownie Cheesecake Bars
Indulge in the delightful layers of Brownie Cheesecake Bars, where a rich brownie base meets a creamy cheesecake center, all topped with a luscious chocolate ganache. These bars are perfect for any occasion—be it a party, a gift, or simply a well-deserved treat after dinner. Easy to prepare with just a box mix as the foundation, you can customize the topping to suit your taste. Impress your friends and family with this stunning dessert that combines simplicity with decadence.
- Prep Time: 20 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 20 minutes
- Yield: Makes approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box brownie mix (for 9x13 pan)
- 22 Oreos (divided)
- 8 ounces cream cheese (softened)
- 1 large egg
- 1 teaspoon vanilla extract
- 1/4 cup granulated sugar
- 2 tablespoons sour cream
- 1/4 cup chocolate chips
- 1/4 cup heavy whipping cream
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare the brownie mix according to package instructions and fold in chopped Oreos.
- Pour the batter into a greased 9×13-inch pan and spread evenly.
- In another bowl, beat together cream cheese, egg, vanilla extract, sugar, and sour cream until smooth. Pour over the brownie layer.
- Bake for about 60 minutes or until set. Cool completely before adding ganache.
- For ganache, melt chocolate chips with heavy whipping cream over low heat until smooth. Pour over the cheesecake layer and sprinkle crushed Oreos on top.
- Refrigerate for at least two hours before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 18g
- Sodium: 150mg
- Fat: 17g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://bestbakingguide.com/brownie-cheesecake-bars/