Print

Best Cream Cheese Sausage Balls with Bisquick

Best Cream Cheese Sausage Balls with Bisquick

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Best Cream Cheese Sausage Balls with Bisquick are the ultimate crowd-pleaser, perfect for any gathering or casual get-together. These savory bites combine creamy cheese with flavorful ground turkey, creating a delicious snack that is easy to whip up in no time. With just a handful of ingredients and minimal prep, you can enjoy these cheesy delights hot from the oven. Ideal as an appetizer or game day treat, they’re sure to impress your guests and family alike. Customize them by adding your favorite herbs or spices for an extra kick, making them as unique as your occasion!

Ingredients

Scale
  • 1/2 lb mild ground turkey
  • 1/2 lb hot ground turkey
  • 8 ounces cream cheese, softened
  • 1 1/4 cups bisquick baking mix
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tbsp vinegar
  • 1 1/2 cups cheddar cheese, shredded

Instructions

  1. Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
  2. In a large mixing bowl, combine ground turkey, softened cream cheese, garlic powder, onion powder, and vinegar until well mixed.
  3. Gradually add bisquick baking mix until fully incorporated.
  4. Fold in shredded cheddar cheese.
  5. Shape the mixture into balls about two tablespoons each and place on the prepared baking sheets.
  6. Bake for 22-25 minutes or until golden brown. Allow to cool slightly before serving.

Nutrition