Best Christmas Thumbprint Cookies Recipe
If you’re seeking a festive treat to brighten your holiday celebrations, look no further than our Best Christmas Thumbprint Cookies Recipe. These charming cookies are a delightful combination of buttery goodness and sweet jam filling, making them the perfect addition to any holiday gathering. Easy to make and customizable with your favorite jam flavors like strawberry or raspberry, they are sure to bring smiles to everyone you share them with. With a total preparation and baking time of just 35 minutes, these cookies are an ideal choice for both novice bakers and seasoned pros alike. Get ready to indulge in this classic holiday dessert that captures the essence of the season!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup margarine
- 1 cup sugar
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 2 teaspoons vanilla extract
- 1 large egg
- Jam (strawberry or raspberry)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together margarine and sugar until light and fluffy.
- In a separate bowl, whisk together all-purpose flour, baking powder, and a pinch of salt; then gradually add this mixture to the creamed mixture.
- Beat in the egg and vanilla extract until fully combined.
- Form small balls of dough (about one inch) and place them on a parchment-lined baking sheet, spacing them two inches apart.
- Create indentations in each cookie using your thumb or the back of a spoon.
- Fill each indentation with a spoonful of jam.
- Bake for about 20 minutes or until lightly golden around the edges.
- Allow to cool on wire racks before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 8g
- Sodium: 80mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg