Apple Pie Bites

Delight in these Apple Pie Bites, a perfect treat for any occasion. These mini apple pies are quick to prepare and bursting with flavor. Made using Pillsbury crescent rolls, they come together in less than 30 minutes, making them an ideal dessert for weeknight meals or special gatherings. With their crispy exterior and warm apple filling, these bites are sure to impress anyone who tries them.

Why You’ll Love This Recipe

  • Quick and Easy: These Apple Pie Bites can be ready in just 30 minutes, perfect for busy days.
  • Delicious Flavor: The combination of sweet apples and warm spices creates a delightful taste that everyone will love.
  • Versatile Treat: Ideal for parties, family gatherings, or as a comforting dessert at home.
  • Minimal Ingredients: With just a few ingredients, you can whip up this delicious dessert without hassle.
  • Fun to Make: Involve the kids in wrapping the apple slices; it’s a fun activity for all ages!

Tools and Preparation

Before you start making Apple Pie Bites, gather your tools. Having everything ready will make the process smooth and enjoyable.

Essential Tools and Equipment

  • Baking sheet
  • Parchment paper
  • Small bowl
  • Mixing spoon

Importance of Each Tool

  • Baking sheet: Provides a stable surface for baking your treats evenly.
  • Parchment paper: Prevents sticking and makes cleanup easier.
  • Small bowl: Perfect for mixing your brown sugar and spices without mess.
  • Mixing spoon: Essential for combining ingredients effectively.
Apple

Ingredients

Delicious, quick and easy mini apple pies made with Pillsbury crescent rolls in less than 30 minutes!

For the Filling

  • 1/4 cup packed light brown sugar
  • 1 teaspoon apple pie spice, and additional apple pie spice (about 1/4 teaspoon) for sprinkling on top of crescent rolls
  • 3 tablespoons unsalted butter, melted
  • 1/3 cup chopped pecans
  • 1 small Granny Smith apple, cored and sliced into 8 (1/2-inch) slices

For the Dough

  • 1 (8 ounce) tube Pillsbury Original crescent rolls

How to Make Apple Pie Bites

Step 1: Preheat the Oven

Preheat your oven to 375 degrees F. Line a baking sheet with parchment paper to prepare for baking.

Step 2: Mix Sugar and Spices

In a small bowl, combine the brown sugar with apple pie spice. Set aside to use later.

Step 3: Prepare the Apple Slices

Melt the butter, then toss the apple slices in the melted butter to coat them well. Set these aside while you work on the dough.

Step 4: Arrange Crescent Roll Triangles

Arrange the crescent roll triangles on your prepared baking sheet lined with parchment paper. Evenly distribute the brown sugar mixture onto each triangle.

Step 5: Add Pecans

Sprinkle each triangle evenly with the chopped pecans, ensuring every bite has that delightful crunch.

Step 6: Wrap the Apples

Place an apple slice on the wide end of each triangle. Wrap the crescent roll dough around each slice snugly.

Step 7: Brush with Butter and Sprinkle Spice

Brush each wrapped crescent roll with any remaining melted butter. Lightly sprinkle with additional apple pie spice for extra flavor.

Step 8: Bake

Bake in your preheated oven for about 10 to 12 minutes or until golden brown. Allow them to cool for at least 5 minutes before serving to avoid burns.

How to Serve Apple Pie Bites

Apple Pie Bites are a delightful treat that can be served in various ways. Whether you’re hosting a party or enjoying a cozy evening at home, these mini apple pies are sure to impress. Here are some creative serving suggestions.

With Ice Cream

  • Vanilla ice cream – A classic pairing that enhances the warm apple flavors.
  • Cinnamon ice cream – Adds a spiced twist to complement the apple pie spice.

Drizzled with Caramel Sauce

  • Warm caramel sauce – Pour over the bites for an indulgent touch.
  • Salted caramel sauce – The saltiness balances the sweetness perfectly.

Topped with Whipped Cream

  • Homemade whipped cream – Light and fluffy topping that adds a creamy texture.
  • Flavored whipped cream – Consider adding cinnamon or vanilla for extra flavor.

As a Snack

  • Afternoon treat – Perfect for a quick snack alongside coffee or tea.
  • Lunchbox surprise – Pack them as a delightful dessert for kids.

How to Perfect Apple Pie Bites

Making the perfect Apple Pie Bites is all about attention to detail. Here are some easy tips to ensure your bites turn out delicious every time.

  • Use fresh apples: Fresh fruit provides the best flavor and texture. Granny Smith apples work well, but feel free to experiment with other varieties.
  • Don’t overload with filling: Keep the filling minimal so that dough wraps easily without bursting during baking.
  • Brush with butter: A light butter coating enhances browning and adds richness.
  • Experiment with spices: Add a pinch of nutmeg or ginger for a unique twist on traditional apple pie flavor.

Best Side Dishes for Apple Pie Bites

Pairing side dishes with Apple Pie Bites can elevate your dessert experience. Here are some tasty options to consider.

  1. Vanilla Yogurt – A creamy and tangy side that complements the sweetness of the bites.
  2. Fresh Fruit Salad – Light and refreshing, it provides a contrast to the warm pastry.
  3. Cheese Platter – Include mild cheeses like brie or gouda for a savory balance.
  4. Nutty Granola – Crunchy granola adds texture and pairs nicely when served with yogurt.
  5. Hot Chocolate – A warm beverage that makes for a cozy dessert pairing.
  6. Spiced Tea – Aromatic teas enhance the flavors of cinnamon and apple in your bites.

Common Mistakes to Avoid

Making Apple Pie Bites can be a delightful experience, but some common mistakes can lead to less-than-perfect results.

  • Bold Measurement Errors: Not measuring ingredients accurately can ruin the balance of flavors. Always use measuring cups and spoons for precision.
  • Bold Ignoring Dough Temperature: Using cold crescent rolls can make them hard to work with. Ensure they are at room temperature for easier handling.
  • Bold Skipping the Cooling Time: Cutting into hot Apple Pie Bites can cause the filling to spill out. Let them cool for at least 5 minutes before serving.
  • Bold Overstuffing the Rolls: Adding too many apple slices can make it difficult to roll them properly. Stick to one slice per triangle for the best results.
  • Bold Underbaking or Overbaking: Baking for too long or not long enough may lead to soggy or burnt bites. Keep an eye on them, aiming for a golden brown finish.
Apple

Storage & Reheating Instructions

Refrigerator Storage

  • Store Apple Pie Bites in an airtight container.
  • They will last up to 3 days in the refrigerator.

Freezing Apple Pie Bites

  • Place cooled Apple Pie Bites in a single layer on a baking sheet and freeze until solid.
  • Transfer them to a freezer-safe container or bag; they can be frozen for up to 2 months.

Reheating Apple Pie Bites

  • Bold Oven: Preheat the oven to 350°F (175°C) and bake for about 10 minutes until heated through.
  • Bold Microwave: Reheat in short bursts of 15-20 seconds until warm, but be cautious as this may make them soft.
  • Bold Stovetop: Heat on low in a skillet, turning occasionally until warmed, which helps maintain some crispiness.

Frequently Asked Questions

Here are some frequently asked questions regarding Apple Pie Bites.

Can I use other types of apples in Apple Pie Bites?

Yes! While Granny Smith apples are tart and great for baking, you can try Fuji or Honeycrisp apples for a sweeter flavor.

How do I customize my Apple Pie Bites?

Feel free to add other ingredients like raisins or different nuts such as walnuts. You could also experiment with spices like cinnamon or nutmeg for extra flavor.

Are these Apple Pie Bites suitable for meal prep?

Absolutely! These bites store well and make a great addition to your dessert meal prep, ready to enjoy anytime.

What is the best way to serve Apple Pie Bites?

Serving warm with a scoop of vanilla ice cream or drizzling caramel sauce on top elevates these bites even more!

Final Thoughts

These Apple Pie Bites are not only quick and easy but also incredibly versatile. Customize them with your favorite fruits and spices for unique flavors. We encourage you to try this recipe today and enjoy delicious mini apple pies that everyone will love!

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Apple Pie Bites

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Indulge in the delightful taste of Apple Pie Bites, a quick and easy dessert that brings the comforting flavors of classic apple pie into bite-sized pieces. Perfect for any occasion, these mini apple pies are made using Pillsbury crescent rolls and filled with sweet apples, warm spices, and crunchy pecans. Ready in under 30 minutes, they make an ideal treat for weeknight dinners or special gatherings. With their golden, crispy exterior and a luscious apple filling, these bites are sure to impress family and friends alike. Involve the kids in the fun of wrapping the apple slices—it’s a great way to create lasting memories together.

  • Author: Jimena
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Total Time: 22 minutes
  • Yield: Approximately 8 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1/4 cup packed light brown sugar
  • 1 teaspoon apple pie spice (plus more for sprinkling)
  • 3 tablespoons unsalted butter (melted)
  • 1/3 cup chopped pecans
  • 1 small Granny Smith apple (cored and sliced)
  • 1 tube Pillsbury Original crescent rolls

Instructions

  1. Preheat your oven to 375°F. Line a baking sheet with parchment paper.
  2. In a small bowl, mix brown sugar and apple pie spice; set aside.
  3. Toss apple slices in melted butter for coating.
  4. Arrange crescent roll triangles on the baking sheet; sprinkle with brown sugar mixture.
  5. Top each triangle with chopped pecans.
  6. Place one apple slice at the wide end of each triangle and wrap snugly.
  7. Brush with remaining melted butter and sprinkle additional spice on top.
  8. Bake for 10-12 minutes until golden brown; cool for 5 minutes before serving.

Nutrition

  • Serving Size: 1 Apple Pie Bite (35g)
  • Calories: 140
  • Sugar: 7g
  • Sodium: 115mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 0.5g
  • Protein: 1g
  • Cholesterol: 15mg

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