Air Fryer Apple Pie Bombs
Indulge in the delightful experience of Air Fryer Apple Pie Bombs, a modern twist on a classic favorite. These bite-sized pastries are filled with luscious apple pie filling and warm spices, encased in a crispy exterior that’s achieved without the excess oil of traditional frying methods. Perfect for gatherings or cozy nights at home, these treats are not only delicious but also a healthier option for dessert lovers. With just 20 minutes of prep time, you can easily whip up this fun and engaging recipe that will impress family and friends alike.
- Prep Time: 20 minutes
- Cook Time: 9 minutes
- Total Time: 29 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Ingredients
Scale
- ¾ cup granulated sugar
- 3 teaspoons apple pie spice
- 1 can (8-count) Pillsbury Grand biscuits
- 1 cup apple pie filling (with apples cut into small pieces)
- 1 teaspoon cinnamon
- ½ cup unsalted butter (melted)
Instructions
- In a medium bowl, mix sugar and apple pie spice; set aside.
- Separate each biscuit into two layers and flatten to form circles.
- Combine apple pie filling with cinnamon in a small bowl.
- Spoon filling onto each biscuit circle, fold over, and seal tightly.
- Preheat air fryer basket with nonstick spray; place bombs inside, spaced apart.
- Air fry at 350°F for 8-9 minutes until golden brown.
- Dip each bomb in melted butter, then roll in the sugar spice mixture.
- Serve warm or at room temperature.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 12g
- Sodium: 230mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://bestbakingguide.com/air-fryer-apple-pie-bombs/