Air Fryer Apple Pie Bombs

Air Fryer Apple Pie Bombs are a delightful treat that brings the classic flavors of apple pie into a fun, bite-sized form. These sweet biscuits are filled with luscious apple pie filling and cooked to perfection in an air fryer, resulting in a crispy exterior and a warm, gooey center. Perfect for parties, family gatherings, or just a cozy night in, these bombs are sure to impress. Their unique preparation method also makes them healthier than traditional frying, making them a great choice for dessert lovers looking for something sweet yet guilt-free.

Why You’ll Love This Recipe

• Quick and Easy: With just 20 minutes of prep time, you can whip up these delicious treats in no time.
• Delicious Flavor: The combination of apple pie filling and spices creates a mouthwatering flavor that everyone will love.
• Fun to Make: Rolling these little bombs is not only easy but also a fun activity to involve the whole family.
• Versatile Dessert: Serve them warm with ice cream or at room temperature for any occasion!
• Healthier Option: Cooking these bombs in an air fryer significantly reduces the amount of oil needed compared to traditional frying methods.

Tools and Preparation

Before we dive into making Air Fryer Apple Pie Bombs, it’s essential to have the right tools on hand. These will help streamline the process and ensure your treats come out perfectly.

Essential Tools and Equipment

• Air fryer
• Mixing bowls
• Measuring cups and spoons
• Nonstick cooking spray
• Baking sheet or plate

Importance of Each Tool

• Air fryer: This tool cooks your apple pie bombs evenly while giving them a crispy texture without excess oil.
• Mixing bowls: Having multiple bowls allows you to prepare ingredients separately, which makes assembling the bombs easier.
• Measuring cups and spoons: Accurate measurements ensure that each bomb is consistently delicious.
• Nonstick cooking spray: Prevents sticking during cooking, allowing for easy removal of your treats from the air fryer.

Ingredients

Air Fryer Apple Pie Bombs are biscuits filled with apple pie filling, cooked in an air fryer until golden brown, and covered in an apple pie spice and sugar coating.

For the Coating:

• ¾ cup (150 g) granulated sugar
• 3 teaspoons apple pie spice

For the Biscuits:

• 1 can (8-count) Pillsbury Grand biscuits, (not flaky layers)

For the Filling:

• 1 cup (243 g) apple pie filling, (with apples cut into small pieces)
• 1 teaspoon cinnamon

For the Topping:

• ½ cup (1 stick / 113 g) unsalted butter, (melted)

How to Make Air Fryer Apple Pie Bombs

Step 1: Prepare the Coating

In a medium-size bowl, mix together the granulated sugar and apple pie spice. Set this mixture aside as it will be used for rolling the baked bombs.

Step 2: Prepare the Biscuits

Remove the biscuits from their packaging. Carefully peel each biscuit to separate it into two layers. Press each layer into a circle about 4 inches wide; you should have a total of 16 circles.

Step 3: Combine Filling Ingredients

In a small bowl, combine the apple pie filling with cinnamon. Stir well to ensure all ingredients are mixed together.

Step 4: Fill Each Biscuit Circle

Spoon approximately 1 tablespoon of the cinnamon-apple mixture into the center of each biscuit circle.

Step 5: Seal the Bombs

Fold the sides of each biscuit circle over the filling, pinching tightly to seal. Roll each filled biscuit into a ball shape.

Step 6: Prepare Air Fryer Basket

Spray the basket of your air fryer generously with nonstick cooking spray to prevent sticking.

Step 7: Air Frying Process

Place your prepared balls into the air fryer basket, ensuring they are spaced about 2 inches apart. Spray the tops lightly with cooking spray.

Step 8: Air Fry Until Golden Brown

Set your air fryer to cook at 350°F for about 8-9 minutes or until they turn golden brown.

Step 9: Butter Dipping Ritual

Once cooked, carefully remove each apple pie bomb from the air fryer. Dip them individually into melted butter, allowing any excess butter to drip off.

Step 10: Roll in Spice Mixture

Roll each buttered bomb into your reserved sugar and apple pie spice mixture until fully coated. Repeat this step with any remaining batches.

Step 11: Serve and Enjoy!

These delicious Air Fryer Apple Pie Bombs can be served immediately while warm or enjoyed at room temperature later on!

How to Serve Air Fryer Apple Pie Bombs

Air Fryer Apple Pie Bombs are a delightful treat that can be enjoyed in various ways. You can serve them as a fun dessert, a sweet appetizer, or even at gatherings. Here are some serving suggestions to elevate your experience.

For Dessert

• With Ice Cream: Serve warm apple pie bombs alongside a scoop of vanilla ice cream for a classic combination.
• Drizzled with Caramel Sauce: Add a drizzle of caramel sauce on top for extra sweetness and richness.

As an Appetizer

• With Whipped Cream: Offer whipped cream on the side for dipping, adding a light and fluffy contrast to the warm bombs.
• Fruit Compote: Pair with a homemade fruit compote made from berries for a refreshing twist.

For Parties

• Mini Dessert Bar: Create a mini dessert bar with various toppings like chopped nuts, chocolate chips, and sprinkles for guests to customize their bombs.
• Coffee Pairing: Serve alongside coffee or tea for an afternoon snack that everyone will love.

How to Perfect Air Fryer Apple Pie Bombs

To achieve the best results with your Air Fryer Apple Pie Bombs, consider these helpful tips. They will ensure your bombs are perfectly cooked and delicious every time.

• Choose the Right Biscuits: Use the non-flaky layers of biscuits for better structure and filling retention during cooking.
• Seal Properly: Make sure each bomb is tightly sealed to prevent the filling from leaking out while cooking.
• Don’t Overcrowd the Air Fryer: Cook in batches to allow proper air circulation, ensuring even cooking and browning.
• Adjust Cooking Time if Necessary: Depending on your air fryer model, you might need to tweak the cooking time slightly; keep an eye on them towards the end.
• Experiment with Fillings: While apple pie filling is classic, feel free to try other fillings like cherry or pumpkin for variety.

Best Side Dishes for Air Fryer Apple Pie Bombs

Air Fryer Apple Pie Bombs can be complemented beautifully by various side dishes. Here are some excellent options that pair well with these sweet treats.

1. Mixed Greens Salad: A light salad dressed in vinaigrette balances the sweetness of the bombs nicely.
2. Roasted Vegetables: Seasonal roasted vegetables add texture and flavor contrast without overwhelming the palate.
3. Fruit Salad: A fresh fruit salad with seasonal fruits provides a refreshing option that complements dessert flavors.
4. Cheese Platter: A selection of cheeses offers savory notes that work well with sweet desserts; include crackers for crunch.
5. Yogurt Parfait: Layer yogurt with granola and berries for a healthy side that adds creaminess and crunch.
6. Sweet Potato Fries: The natural sweetness of sweet potato fries enhances the overall flavor profile while providing heartiness.

Common Mistakes to Avoid

Avoiding common mistakes can significantly enhance your experience making Air Fryer Apple Pie Bombs. Here are some pitfalls to watch out for:

• Not separating the biscuits properly: Ensure you peel each biscuit layer carefully to create the right thickness for your bombs. This prevents them from becoming too doughy.
• Overfilling the centers: Use only about 1 tablespoon of apple pie filling per biscuit. Overfilling can lead to bursting during cooking.
• Skipping the cooking spray: Always spray the air fryer basket and tops of the bombs with nonstick cooking spray. This helps achieve that perfect golden brown finish without sticking.
• Ignoring cooking time: Keep an eye on the timer! Cooking for too long can dry them out, while undercooking may leave them doughy inside.
• Forgetting to roll in sugar mixture: After butter dipping, rolling in the sugar and spice mixture adds essential flavor. Don’t skip this crucial step!

Storage & Reheating Instructions

Refrigerator Storage

• Store remaining Air Fryer Apple Pie Bombs in an airtight container.
• They will last up to 3 days in the refrigerator.

Freezing Air Fryer Apple Pie Bombs

• Freeze unbaked apple pie bombs before air frying for best results.
• Place them in a single layer on a baking sheet until frozen solid, then transfer to freezer bags.
• They can be stored for up to 3 months.

Reheating Air Fryer Apple Pie Bombs

• Oven: Preheat your oven to 350°F and bake for 5-7 minutes until warmed through.
• Microwave: Heat one bomb at a time on medium power for about 15-20 seconds, checking for warmth.
• Stovetop: Warm in a skillet over low heat, turning frequently until heated throughout.

Frequently Asked Questions

Here are some common questions about Air Fryer Apple Pie Bombs that may help you as you prepare this delicious treat!

Can I use other fruit fillings for Air Fryer Apple Pie Bombs?

Yes! You can substitute apple pie filling with other fruit fillings such as cherry or peach for different flavors.

Can I make Air Fryer Apple Pie Bombs gluten-free?

Absolutely! Just choose gluten-free biscuits or dough as a substitute.

How do I know when my Air Fryer Apple Pie Bombs are done?

They should be golden brown on top and cooked through. A toothpick inserted into the center should come out clean.

What is the best way to serve Air Fryer Apple Pie Bombs?

Serve warm with a scoop of vanilla ice cream or drizzled with caramel sauce for an extra treat!

Final Thoughts

Air Fryer Apple Pie Bombs are a delightful twist on traditional apple pie, offering a crispy exterior and sweet filling that’s sure to please everyone. Their versatility allows you to customize fillings and toppings based on your preferences. Give this recipe a try; it’s quick, easy, and perfect for any occasion!