Reese’s Oreo Balls
These Reese’s Oreo Balls are a must-try no-bake dessert that combines the delightful flavors of Oreo cookies and creamy Reese’s peanut butter, all wrapped in a luscious chocolate coating. Perfect for parties, gifting, or simply indulging in a sweet treat, these balls will satisfy your cravings and impress your guests with their rich taste and simple preparation.
Why You’ll Love This Recipe
- Easy to Make: With just a few ingredients and no baking required, this recipe is simple enough for anyone to follow.
- Delicious Flavor Combination: The blend of Oreo cookies and Reese’s peanut butter creates an irresistible flavor that’s hard to resist.
- Perfect for Any Occasion: Whether it’s a holiday gathering or a casual get-together, these treats fit right in.
- Customizable Presentation: You can add crushed Reese’s Pieces on top for an extra touch of flair and flavor.
- Make Ahead Option: These Oreo balls can be prepared in advance, making them a great choice for busy schedules.
Tools and Preparation
To prepare your Reese’s Oreo Balls efficiently, having the right tools is essential. Here are some key items you’ll need to create this delicious treat.
Essential Tools and Equipment
- Food processor
- Mixing bowl
- Parchment paper
- Microwave-safe bowl
- Fork
Importance of Each Tool
- Food processor: This tool helps achieve fine Oreo crumbs quickly, saving you time and effort.
- Mixing bowl: A large mixing bowl allows you to combine all ingredients thoroughly without making a mess.
- Parchment paper: Lining your baking sheet with parchment prevents sticking and makes cleanup easier.

Ingredients
For these delightful Reese’s Oreo Balls, gather the following ingredients:
For the Cookie Base
- 1 package of Oreo cookies
- 8 oz cream cheese (softened)
- 1 cup Reese’s peanut butter
For the Coating
- 16 oz semi-sweet chocolate chips
- Optional: Additional crushed Reese’s Pieces for decoration
How to Make Reese’s Oreo Balls
Step 1: Crush the Oreos
Begin by crushing the Oreos into fine crumbs. You can use a food processor for quick results or place them in a zip-top bag and crush them by hand.
Step 2: Combine Ingredients
In a large mixing bowl, combine the crushed Oreos with softened cream cheese and Reese’s peanut butter. Mix until everything is well incorporated.
Step 3: Form the Balls
Roll the mixture into 1-inch balls. Place each ball on a parchment-lined baking sheet to prepare for chilling.
Step 4: Chill the Balls
Refrigerate the balls for about 1 hour or until they are firm enough to handle easily.
Step 5: Melt the Chocolate
In a microwave-safe bowl, melt the chocolate chips. Heat in increments of 30 seconds, stirring after each interval until smooth.
Step 6: Coat the Balls
Dip each chilled Oreo ball into the melted chocolate using a fork to ensure an even coating. Allow excess chocolate to drip off before placing them back on parchment paper.
Step 7: Add Toppings (Optional)
If desired, sprinkle crushed Reese’s Pieces over the coated balls for added texture and visual appeal.
Step 8: Final Chill
Refrigerate again for another 30 minutes or until the chocolate coating has fully set.
Now you’re ready to enjoy your delectable homemade Reese’s Oreo Balls!
How to Serve Reese’s Oreo Balls
These Reese’s Oreo Balls are a delightful treat that can be enjoyed in various ways. They make an excellent dessert for gatherings or a sweet snack at home. Here are some creative serving suggestions to elevate your experience.
On a Dessert Platter
- Arrange your Reese’s Oreo Balls on a decorative platter. Pair them with fruits like strawberries and blueberries for a colorful presentation.
With Coffee or Tea
- Serve these treats alongside a cup of coffee or tea. The rich flavors of the chocolate and peanut butter complement warm beverages beautifully.
As Party Favors
- Package individual Oreo Balls in decorative bags tied with ribbons. They make charming party favors that guests will love.
Dipped in Nut Butter
- For an extra indulgence, drizzle some melted nut butter over the top of each ball before serving. This adds a unique flavor twist.
Crushed Topping
- Sprinkle some crushed Oreo cookies or additional crushed Reese’s Pieces over the balls just before serving for added texture and visual appeal.
How to Perfect Reese’s Oreo Balls
Creating the perfect Reese’s Oreo Balls requires attention to detail. Here are some tips to ensure your dessert turns out amazing every time.
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Use Softened Cream Cheese: Make sure your cream cheese is fully softened for easier mixing, resulting in a smoother texture.
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Chill Properly: Don’t skip the chilling step! Allowing the balls to firm up helps them hold their shape during chocolate dipping.
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Melt Chocolate Gently: Melt the chocolate chips slowly in the microwave, stirring frequently to avoid burning and ensure a smooth coating.
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Experiment with Coatings: Try using white chocolate or colored candy melts for a fun twist and vibrant appearance.
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Store Correctly: Keep your Reese’s Oreo Balls refrigerated in an airtight container to maintain freshness and flavor.
Best Side Dishes for Reese’s Oreo Balls
While these delicious treats can stand alone, pairing them with complementary side dishes can enhance your dessert spread. Here are some great options:
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Fruit Salad: A fresh fruit salad adds brightness and balances the richness of the Oreo balls.
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Cheese Platter: A selection of cheeses, especially creamy varieties, contrasts nicely with the sweetness of the dessert.
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Chocolate Fondue: Offer melted chocolate as an interactive side where guests can dip fruits or pretzels for added fun.
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Mini Cupcakes: Small cupcakes provide variety while keeping within the sweet theme of your dessert table.
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Ice Cream: A scoop of vanilla or chocolate ice cream pairs wonderfully with Reese’s Oreo Balls, creating a classic dessert combination.
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Cookie Tray: Include an assortment of cookies for guests who want to enjoy different flavors alongside their treats.
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Nut Mix: A mix of sweet and salty nuts can serve as a crunchy contrast to the soft textures of the Oreo balls.
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Coffee Mousse: This light and airy dessert offers a delightful coffee flavor that complements the richness of peanut butter and chocolate perfectly.
Common Mistakes to Avoid
Making Reese’s Oreo Balls is simple, but there are common mistakes that can affect the outcome.
- Ignoring cream cheese temperature – Using cold cream cheese can lead to a lumpy mixture. Always make sure it’s softened for smooth blending.
- Not crushing Oreos finely enough – Large chunks can prevent the mixture from holding together. Aim for fine crumbs to ensure a perfect texture.
- Overheating chocolate – Melting chocolate too quickly can cause it to seize. Melt it in intervals, stirring frequently for the best results.
- Skipping the chilling step – If you don’t chill the balls before coating, they may lose shape during dipping. Chilling ensures they stay firm and easy to handle.
- Neglecting decoration options – Leaving out crushed Reese’s Pieces can make your dessert less visually appealing. A little decoration goes a long way!

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- They will last up to 1 week in the refrigerator.
Freezing Reese’s Oreo Balls
- Place them in a freezer-safe container or bag.
- They can be frozen for up to 3 months.
Reheating Reese’s Oreo Balls
- Oven – Preheat to 350°F (175°C) and warm for about 5-10 minutes until slightly softened.
- Microwave – Heat on low power for 10-15 seconds; check frequently to avoid melting completely.
- Stovetop – Not recommended; best enjoyed chilled or at room temperature.
Frequently Asked Questions
Here are some common questions about making Reese’s Oreo Balls.
Can I use other cookies instead of Oreos?
Yes, you can substitute with any chocolate sandwich cookie for a different flavor profile while still maintaining the creamy filling.
How do I make these Reese’s Oreo Balls healthier?
Consider using reduced-fat cream cheese and natural peanut butter; this will lower calories without sacrificing flavor.
Can I customize the toppings on my Reese’s Oreo Balls?
Absolutely! You can use sprinkles, crushed nuts, or even drizzle with white chocolate for added flair.
How long does it take to prepare Reese’s Oreo Balls?
The total time is about 2 hours, including chilling time. Preparation itself takes approximately 30 minutes.
What is the best way to serve Reese’s Oreo Balls?
These treats are perfect for parties, as gifts, or simply as a sweet snack. Serve them chilled on a decorative platter!
Final Thoughts
Reese’s Oreo Balls are an indulgent treat that everyone will love. Their no-bake nature makes them easy to whip up, while their rich flavors cater to any sweet tooth. Feel free to customize them with different toppings or mix-ins for your personal touch!
Reese’s Oreo Balls
Indulge in the delightful world of Reese’s Oreo Balls, a no-bake dessert that combines the rich flavors of creamy peanut butter and chocolate with the crunch of Oreo cookies. These bite-sized treats are perfect for any occasion, whether it’s a festive gathering, a sweet snack at home, or a charming gift for friends and family. With minimal effort required for preparation, these delectable balls will satisfy your sweet tooth while impressing everyone with their irresistible taste. Plus, they can be customized with various toppings for an extra flair!
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: Approximately 20 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
- 1 package of Oreo cookies
- 8 oz cream cheese (softened)
- 1 cup Reese's peanut butter
- 16 oz semi-sweet chocolate chips
- Optional: Crushed Reese's Pieces for decoration
Instructions
- Crush the Oreos into fine crumbs using a food processor or by hand in a zip-top bag.
- In a mixing bowl, combine crushed Oreos, softened cream cheese, and Reese's peanut butter until well blended.
- Roll the mixture into 1-inch balls and place on a parchment-lined baking sheet.
- Refrigerate for about 1 hour to firm up the balls.
- Melt chocolate chips in a microwave-safe bowl in 30-second intervals until smooth.
- Dip each ball into melted chocolate using a fork; let excess chocolate drip off before returning to the parchment paper.
- If desired, sprinkle with crushed Reese's Pieces before chilling again for 30 minutes or until set.
Nutrition
- Serving Size: 1 ball (30g)
- Calories: 150
- Sugar: 11g
- Sodium: 75mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg
