Mistletoe Mimosas
Bring some holiday magic to your table with these fabulous Mistletoe Mimosas! This cheerful cocktail, blending tart cranberry and sweet apple flavors with a hint of rosemary, is a delightful addition to any festive gathering. Perfect for Christmas brunches, holiday parties, or cozy nights in, this drink is sure to put everyone in a merry mood.
Why You’ll Love This Recipe
- Festive Flavor: The combination of cranberry and apple juices delivers a deliciously refreshing taste that celebrates the season.
- Easy Preparation: With just a few simple steps, you can create an impressive drink that looks as good as it tastes.
- Versatile Mocktail Option: Enjoy the same great flavors with sparkling apple cider for a delightful non-alcoholic treat.
- Stunning Presentation: The mistletoe ice cubes add a unique visual element that will wow your guests.
- Make Ahead Convenience: Prepare the ice cubes in advance for stress-free serving during your holiday gatherings.
Tools and Preparation
To make your Mistletoe Mimosas, you’ll need some essential tools for easy and effective preparation.
Essential Tools and Equipment
- Ice Cube Molds
- Cocktail Glasses
- Measuring Cups
Importance of Each Tool
- Ice Cube Molds: These molds are crucial for creating beautiful mistletoe ice cubes that enhance the drink’s appearance.
- Cocktail Glasses: Using elegant glasses elevates the overall presentation of your festive beverages.
- Measuring Cups: Accurate measurements ensure the perfect balance of flavors in each sip.

Ingredients
For the Mistletoe Ice Cubes
- 1 cup Fresh Cranberries
- 6 sprigs Fresh Rosemary
- 1/2 cup Cranberry Juice Cocktail
- 1/2 cup Apple Juice
For the Cocktail
- 1 bottle (750 ml) sparkling grape juice, chilled (Mocktail Version: Sparkling Apple Cider)
- Ice Cube Molds
- Cocktail Glasses
How to Make Mistletoe Mimosas
Step 1: Prepare the Ice Cubes
- Pop about 12 cranberries into each ice cube mold (to symbolize the 12 days of Christmas, but you can add as many as you like).
- Pour cranberry juice into each mold until it’s halfway full, then top off with apple juice. Note: Leave a little space at the top because the liquid will expand when it freezes.
- Add a sprig of rosemary to each mold.
Step 2: Freeze and Serve
- Carefully move the tray to the freezer and let them freeze overnight until solid.
- When you’re ready to serve, gently push the mistletoe ice cubes out of the molds and place them in cocktail glasses.
- Pour sparkling grape juice (or Sparkling Apple Cider) over the ice cubes. Enjoy & Happy Holidays!
These ice cubes can stay fresh in the freezer for about five days. The fresh rosemary will wilt over time, so serve them within that time frame.
How to Serve Mistletoe Mimosas
Serving Mistletoe Mimosas is a delightful way to elevate your holiday gatherings. The vibrant colors and festive flavors make these cocktails a perfect centerpiece for any table. Here are some fun serving suggestions to impress your guests.
Festive Flute Presentation
- Use elegant champagne flutes for a classic look that enhances the sparkling grape juice.
- Add a garnish of fresh rosemary or a few cranberries on top for extra flair.
Holiday Brunch Pairing
- Serve Mistletoe Mimosas as part of a holiday brunch spread.
- Pair them with light pastries, fruit platters, or savory quiches to complement the drink’s flavors.
Themed Drink Station
- Set up a DIY drink station with ingredients for Mistletoe Mimosas.
- Include options for customizations like flavored syrups or additional garnishes for guests to personalize their drinks.
Ice Cube Variety
- Create different flavored ice cubes using various juices or herbs.
- This adds an element of surprise as the ice melts, slowly infusing new flavors into the drink.
Garnish Ideas
- Consider garnishing each glass with a twist of lemon zest or an apple slice.
- These additions can enhance both the visual appeal and taste of your Mistletoe Mimosas.
How to Perfect Mistletoe Mimosas
Perfecting your Mistletoe Mimosas can make all the difference in flavor and presentation. Follow these handy tips for the best results.
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Chill All Ingredients: Ensure that your sparkling grape juice and juices are well chilled before mixing. This keeps the mimosas refreshing and bubbly.
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Use Fresh Ingredients: Opt for fresh cranberries and rosemary sprigs to enhance flavor and presentation. Fresh ingredients make a noticeable difference in taste.
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Experiment with Juices: Don’t hesitate to mix in other juices like orange or pomegranate for a unique twist. This can create exciting flavor combinations.
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Mind Your Ratios: Stick closely to the recommended juice ratios, adjusting slightly based on personal preference for tartness or sweetness.
Best Side Dishes for Mistletoe Mimosas
Mistletoe Mimosas pair beautifully with a variety of side dishes that enhance their festive appeal. Here are some delicious options to consider:
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Savory Scones
Flaky scones filled with cheese or herbs complement the sweet notes of the cocktails wonderfully. -
Fruit Salad
A colorful mix of seasonal fruits brings freshness and balances the sweetness of the mimosas. -
Mini Quiches
Bite-sized quiches filled with vegetables or cheese make excellent finger foods alongside your drinks. -
Stuffed Mushrooms
These little bites packed with savory fillings provide a rich contrast to your fruity cocktails. -
Cheese Platter
An assortment of cheeses paired with crackers can create a delightful tasting experience when enjoyed with mimosas. -
Bruschetta
Toasted bread topped with tomatoes and basil offers a refreshing bite that pairs well with bubbly drinks.
Common Mistakes to Avoid
Creating the perfect Mistletoe Mimosas can be simple, but there are a few common pitfalls to watch for. Here are some mistakes to avoid:
- Skipping the Ice Cubes: Not preparing the cranberry ice cubes in advance can lead to a less festive drink. Make sure to freeze them the night before serving for the best effect.
- Using Flat Juice: Using non-chilled sparkling grape juice can result in a less refreshing drink. Always chill your sparkling juice ahead of time for that perfect fizz.
- Overfilling the Ice Molds: Pouring too much juice into your ice molds can create a mess when they expand. Leave some space at the top of each mold to prevent spills.
- Ignoring Garnish Freshness: Using wilted rosemary will detract from your drink’s presentation. Choose fresh rosemary sprigs right before serving for maximum flavor and appeal.
- Forgetting About Serving Time: Serving the Mimosas too late after freezing can lead to wilting garnishes and diluted flavors. Serve within five days for optimal taste.

Storage & Reheating Instructions
Refrigerator Storage
- Store any leftover Mistletoe Mimosas in a sealed container in the fridge.
- Consume within 2-3 days for the best flavor and quality.
Freezing Mistletoe Mimosas
- The ice cubes can be stored in an airtight container and kept in the freezer for up to five days.
- Ensure they are well-sealed to avoid absorbing other flavors from the freezer.
Reheating Mistletoe Mimosas
- Oven: Not recommended as this cocktail is best served cold.
- Microwave: Avoid using the microwave; it will ruin the carbonation of your sparkling juice.
- Stovetop: Again, not suitable for this recipe. Enjoy it chilled instead!
Frequently Asked Questions
If you have questions about making Mistletoe Mimosas, you’re not alone! Here are some common inquiries:
Can I make Mistletoe Mimosas ahead of time?
Yes! You can prepare the ice cubes ahead of time and keep them in the freezer until you’re ready to serve.
What is a good substitute for sparkling grape juice in Mistletoe Mimosas?
Sparkling apple cider makes an excellent alternative if you’re looking for a different flavor profile while keeping it festive.
How long do the ice cubes last?
The cranberry ice cubes can last up to five days in the freezer, but it’s best to use them within three days for optimal freshness.
Can I customize my Mistletoe Mimosas?
Absolutely! Feel free to adjust the ratio of cranberry and apple juices or add other fruit juices like orange or pomegranate for different flavors.
Are these cocktails suitable for kids?
Yes! Since these drinks use sparkling juices, they make a fun non-alcoholic option that everyone can enjoy during holiday celebrations.
Final Thoughts
Mistletoe Mimosas are not just delightful cocktails; they’re also versatile enough to adapt to your tastes and preferences. Whether you’re hosting a festive brunch or enjoying a cozy evening with family, these vibrant drinks will surely elevate your holiday experience. Feel free to customize with different juices or garnishes—make them uniquely yours!
Mistletoe Mimosas
Bring festive cheer to your holiday gatherings with Mistletoe Mimosas, a delightful cocktail that combines the tartness of cranberry juice with the sweetness of apple juice, all beautifully garnished with rosemary-infused ice cubes. This refreshing drink is perfect for Christmas brunches, holiday parties, or cozy evenings at home. Easily adaptable into a non-alcoholic mocktail using sparkling apple cider, these Mimosas are sure to put everyone in a merry mood. Impress your guests with the stunning presentation and vibrant flavors that capture the spirit of the season.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Beverage
- Method: Mixing
- Cuisine: American
Ingredients
- 1 cup Fresh Cranberries
- 6 sprigs Fresh Rosemary
- 1/2 cup Cranberry Juice
- 1/2 cup Apple Juice
- 1 bottle (750 ml) sparkling grape juice or sparkling apple cider, chilled
Instructions
- Prepare the ice cubes: Place cranberries in an ice cube mold, fill halfway with cranberry juice, top off with apple juice, and add a sprig of rosemary. Freeze overnight.
- To serve: Gently pop the ice cubes out and place them in cocktail glasses. Pour chilled sparkling grape juice or sparkling apple cider over the ice cubes and enjoy!
Nutrition
- Serving Size: 1 mimosa (250 ml)
- Calories: 120
- Sugar: 28g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
