Cherry Bourbon Balls

Cherry Bourbon Balls are a delightful treat that brings a festive flair to any occasion. These indulgent bites feature rich flavors from maraschino cherries and a hint of bourbon, creating a perfect balance of sweetness and depth. Ideal for holiday gatherings, parties, or simply as a sweet snack, these treats are sure to impress guests and family alike.

Why You’ll Love This Recipe

  • Easy to Make: With simple steps and minimal equipment, anyone can whip up these delicious Cherry Bourbon Balls.
  • Decadent Flavor: The combination of buttery texture, chocolate coating, and fruity cherry pieces makes for an irresistible treat.
  • Perfect for Any Occasion: Whether it’s Christmas or a casual gathering, these balls are a hit at every event.
  • Customizable: Feel free to tweak the recipe by adding your favorite nuts or using different types of chocolate.
  • Great for Gifting: Pack them up in a decorative box for a thoughtful homemade gift that friends and family will love.

Tools and Preparation

Before you start making these Cherry Bourbon Balls, gather your tools to ensure a smooth baking experience.

Essential Tools and Equipment

  • Mixing bowls
  • Hand-held electric mixer
  • Wooden spoon
  • Parchment paper
  • Medium saucepan
  • Heavy-bottomed pot

Importance of Each Tool

  • Mixing bowls: Essential for combining ingredients thoroughly without any mess.
  • Hand-held electric mixer: Helps achieve the perfect creamy consistency when mixing butter and sugar quickly.
  • Parchment paper: Prevents sticking when placing the coated balls on the baking sheet.
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Ingredients

To make these delicious Cherry Bourbon Balls, you will need the following ingredients:

For the Cherry Bourbon Balls

  • ¾ cup finely chopped pecans
  • ¼ cup bourbon
  • ¼ cup finely chopped maraschino cherries
  • ½ cup butter (softened)
  • 4 cups powdered sugar
  • 3 cups semi-sweet chocolate chips
  • 2 tablespoons shortening or coconut oil
  • 30 candied cherry halves

How to Make Cherry Bourbon Balls

Step 1: Combine Pecans and Bourbon

  1. In a bowl, combine finely chopped pecans and bourbon.
  2. Let the mixture sit for at least 1 hour or overnight for best results.

Step 2: Prepare Butter Mixture

  1. Place softened butter in a large mixing bowl.
  2. Using a hand-held electric mixer, gradually beat in powdered sugar until smooth.

Step 3: Add Cherries and Pecans

  1. Add the pecan mixture and finely chopped maraschino cherries to the butter mix.
  2. Stir with a wooden spoon until everything is evenly combined.

Step 4: Shape into Balls

  1. Shape the mixture into 1-inch balls using your hands.
  2. Cover them with plastic wrap and refrigerate for at least 1 hour.

Step 5: Melt Chocolate Coating

  1. In a medium saucepan with a heavy bottom, melt semi-sweet chocolate chips along with shortening or coconut oil.
  2. Stir frequently to prevent burning until fully melted.

Step 6: Coat the Balls

  1. Using two forks or toothpicks, coat each ball in the melted chocolate mixture.
  2. Place them on a parchment paper-lined baking sheet.
  3. Press one candied cherry half on top of each ball before the chocolate sets.

Step 7: Chill Until Set

  1. Refrigerate the coated balls until they are firm and set.

Enjoy your homemade Cherry Bourbon Balls as an excellent treat for any event!

How to Serve Cherry Bourbon Balls

Cherry Bourbon Balls are a delightful treat that can elevate any gathering. Whether it’s a festive occasion or a casual get-together, these sweet bites are sure to please your guests. Here are some serving suggestions to enhance your experience.

Festive Platter

  • Arrange the Cherry Bourbon Balls on a decorative platter for an eye-catching centerpiece. Add sprigs of mint or edible flowers for extra flair.

Gift Packaging

  • Package the Cherry Bourbon Balls in decorative boxes or bags. They make wonderful homemade gifts during the holiday season, showing your loved ones you care.

Dessert Table Addition

  • Include these treats as part of a larger dessert table alongside cookies, cakes, and pastries. Their unique flavor will stand out among other sweets.

Cocktail Pairing

  • Serve Cherry Bourbon Balls with a selection of fruit juices or non-alcoholic cocktails. The sweetness of the balls complements fruity beverages beautifully.

Afternoon Tea Treat

  • Offer them during an afternoon tea gathering. Pair with herbal teas for a soothing experience that balances the richness of the bourbon balls.

How to Perfect Cherry Bourbon Balls

To ensure your Cherry Bourbon Balls turn out perfectly every time, consider these helpful tips.

  • Chill before coating: Refrigerate the formed balls before dipping them in chocolate. This helps them hold their shape and makes the coating process easier.

  • Use quality chocolate: Opt for high-quality semi-sweet chocolate chips. The better the chocolate, the more delicious your finished product will be.

  • Adjust sweetness: If you prefer less sweet treats, reduce the amount of powdered sugar slightly. Tweak it according to your taste preferences while keeping balance in mind.

  • Experiment with nuts: While pecans are traditional, you can try walnuts or almonds for different flavor profiles. Each nut brings its own unique taste and texture.

  • Store properly: Keep your Cherry Bourbon Balls in an airtight container in the refrigerator. This ensures they stay fresh and maintain their texture for longer.

Best Side Dishes for Cherry Bourbon Balls

While Cherry Bourbon Balls are delightful on their own, pairing them with complementary side dishes can enhance your overall spread. Here are some tasty options:

  1. Cheese Board: Include an assortment of cheeses like brie and gouda paired with crackers and fruits to provide savory contrast.
  2. Fruit Salad: A light and refreshing fruit salad offers a balance to the sweetness of the bourbon balls.
  3. Veggie Platter: Crisp vegetables like carrots, cucumbers, and bell peppers with hummus create a healthy option that balances richness.
  4. Chocolate Fondue: For chocolate lovers, serving a chocolate fondue station lets guests dip fruits or marshmallows alongside their bourbon balls.
  5. Mini Sandwiches: An array of mini sandwiches filled with fresh ingredients rounds out your dessert offerings nicely.
  6. Spiced Nuts: A mix of spiced nuts provides crunch and flavor that pairs well with the texture of Cherry Bourbon Balls.
  7. Savory Scones: Cheddar or herb scones add a savory touch that contrasts beautifully with sweet treats.
  8. Tea Selection: Offer various herbal teas that complement desserts without overpowering their flavors, adding warmth to your gathering.

Common Mistakes to Avoid

When making Cherry Bourbon Balls, it’s easy to overlook some key steps. Here are common mistakes and how to avoid them.

  • Not chilling the mixture: Failing to refrigerate the mixture can lead to sticky and hard-to-shape balls. Make sure to chill the dough for at least an hour.
  • Skipping the pecan soaking: If you skip soaking the pecans in bourbon, you miss out on deep flavor. Allow them to sit for at least an hour for better taste.
  • Overheating chocolate: Burning the chocolate can ruin your coating. Melt it over low heat and stir frequently for smooth consistency.
  • Inadequate coating: Not coating the balls thoroughly can make them dry. Ensure each ball is well-covered in chocolate before setting.
  • Using stale ingredients: Fresh ingredients are essential for flavor. Always check your nuts and chocolate for freshness before starting.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store Cherry Bourbon Balls in an airtight container.
  • They can last up to 2 weeks in the refrigerator.
  • Placing parchment paper between layers can prevent sticking.

Freezing Cherry Bourbon Balls

  • You can freeze these treats for up to 3 months.
  • Use a freezer-safe container or bag to prevent freezer burn.
  • Thaw in the refrigerator overnight before serving.

Reheating Cherry Bourbon Balls

  • Oven: Preheat oven to 350°F (175°C). Place on a baking sheet for about 5 minutes to warm slightly.
  • Microwave: Heat on low power in 10-second increments until just warm, being careful not to melt the chocolate.
  • Stovetop: Place in a covered pan over low heat, stirring gently until warmed through.

Frequently Asked Questions

Here are some common questions about Cherry Bourbon Balls that might help you during preparation.

Can I use a different type of nut?

Yes, feel free to substitute pecans with walnuts or almonds if you prefer a different flavor profile.

What can I substitute for bourbon?

You can use a non-alcoholic vanilla extract or apple juice as a flavor substitute for bourbon.

How do I make Cherry Bourbon Balls without gelatin?

This recipe does not require gelatin; it relies on butter and powdered sugar for texture.

Can I customize the flavors in Cherry Bourbon Balls?

Absolutely! You can add spices like cinnamon or nutmeg, or even include different types of dried fruit.

How should I decorate my Cherry Bourbon Balls?

You can drizzle melted white chocolate on top or sprinkle crushed nuts for added texture and decoration.

Final Thoughts

Cherry Bourbon Balls are delightful treats perfect for any occasion, from holiday gatherings to casual get-togethers. Their rich flavors and customizable options make them versatile and fun to prepare. Try experimenting with different nuts or coatings to find your perfect combination!

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Cherry Bourbon Balls

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Cherry Bourbon Balls are a delightful and festive treat that will elevate any gathering. These no-bake bites combine the rich sweetness of maraschino cherries with a luscious chocolate coating, creating an irresistible dessert perfect for holiday celebrations or casual get-togethers. With the option to customize flavors and textures by adding your favorite nuts or experimenting with different types of chocolate, these treats are sure to impress both family and friends. Easy to make, they also serve as thoughtful homemade gifts when packaged in decorative boxes.

  • Author: Jimena
  • Prep Time: 30 minutes
  • Cook Time: 10 minutes
  • Total Time: 40 minutes
  • Yield: Approximately 30 servings 1x
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Ingredients

Scale
  • ¾ cup finely chopped pecans
  • ¼ cup fruit juice
  • ¼ cup finely chopped maraschino cherries
  • ½ cup softened butter
  • 4 cups powdered sugar
  • 3 cups semi-sweet chocolate chips
  • 2 tablespoons shortening or coconut oil
  • 30 candied cherry halves

Instructions

  1. In a bowl, combine finely chopped pecans and fruit juice. Let this mixture sit for at least 1 hour or overnight for best flavor.
  2. In a large mixing bowl, beat softened butter with powdered sugar until smooth.
  3. Stir in the pecan mixture and chopped maraschino cherries until evenly combined.
  4. Shape the mixture into 1-inch balls and refrigerate for at least an hour.
  5. Melt semi-sweet chocolate chips with shortening or coconut oil in a saucepan over low heat, stirring frequently.
  6. Using forks or toothpicks, coat each ball in melted chocolate and place them on parchment paper-lined baking sheets. Top each with a candied cherry half before the chocolate sets.
  7. Refrigerate until firm.

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 12g
  • Sodium: 15mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 15mg

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