Garlic Parmesan Chicken Tortellini
Garlic Parmesan Chicken Tortellini is a delightful dish perfect for any occasion, from weeknight dinners to special gatherings. This recipe features tender cheese tortellini enveloped in a rich and creamy garlic parmesan sauce, complemented by seared chicken and vibrant fresh broccoli. With its comforting flavors and simple preparation, it’s sure to become a favorite on your dinner table.
Why You’ll Love This Recipe
- Quick to Prepare: This dish comes together in just 35 minutes, making it ideal for busy weeknights.
- Flavorful and Creamy: The combination of garlic, parmesan, and cream creates a rich sauce that elevates the tortellini and chicken.
- Versatile: You can easily customize this recipe by adding your favorite vegetables or using different proteins.
- Family-Friendly: Everyone loves cheesy pasta dishes, making it perfect for family meals.
- Great for Meal Prep: This recipe stores well in the fridge, allowing you to enjoy leftovers throughout the week.
Tools and Preparation
To make Garlic Parmesan Chicken Tortellini, you’ll need some essential kitchen tools. Having the right equipment ensures a smooth cooking process and helps you achieve the best results.
Essential Tools and Equipment
- Large pot
- Skillet
- Steamer basket
- Whisk
- Measuring cups
Importance of Each Tool
- Large pot: Essential for boiling the tortellini evenly without overcrowding.
- Skillet: Ideal for searing chicken and creating the creamy sauce in one pan.
- Whisk: Helps to blend ingredients smoothly, ensuring a creamy sauce without lumps.

Ingredients
Tender cheese tortellini tossed in creamy garlic parmesan sauce with perfectly seared chicken and vibrant fresh broccoli.
For the Tortellini
- Cheese tortellini
For the Chicken
- Chicken breast
For the Vegetables
- Fresh broccoli
For the Sauce
- Heavy cream
- Parmesan cheese
- Garlic cloves
- Butter
- Olive oil
How to Make Garlic Parmesan Chicken Tortellini
Step 1: Cook the Tortellini
- Bring a large pot of salted water to boil.
- Cook tortellini according to package directions until al dente.
- Reserve 1 cup of pasta water before draining. Set aside.
Step 2: Prepare the Broccoli
- Steam broccoli florets for 3-4 minutes until bright green and crisp-tender.
- Immediately plunge into ice water to stop cooking, then drain and set aside.
Step 3: Sear the Chicken
- Season chicken cubes with salt and pepper.
- Heat olive oil in a large skillet over medium-high heat.
- Sear chicken until golden brown on all sides and cooked through, about 6-8 minutes. Remove and set aside.
Step 4: Make the Sauce
- In the same skillet, melt butter over medium heat.
- Add minced garlic and sauté for 1 minute until fragrant but not browned.
- Slowly pour in heavy cream while whisking constantly.
Step 5: Combine Ingredients
- Remove skillet from heat and gradually whisk in Parmesan cheese until smooth and creamy.
- Season with salt and pepper to taste; if sauce is too thick, add reserved pasta water gradually.
Step 6: Toss Everything Together
- Return chicken to skillet, add cooked tortellini, and steamed broccoli.
- Gently toss everything together until well coated with sauce.
- Serve immediately with extra Parmesan cheese if desired.
Enjoy your delicious Garlic Parmesan Chicken Tortellini!
How to Serve Garlic Parmesan Chicken Tortellini
Serving Garlic Parmesan Chicken Tortellini is a delightful experience that can be enhanced with various accompaniments. Here are some creative ways to present this dish, making it a centerpiece for any meal.
Pair with Fresh Salad
- A crisp green salad with mixed greens and a light vinaigrette complements the rich flavors of the tortellini.
Add Garlic Bread
- Serve warm garlic bread on the side for a satisfying crunch that pairs well with the creamy sauce.
Offer Extra Parmesan Cheese
- Provide a small bowl of freshly grated Parmesan cheese for guests to sprinkle on top as they desire. This elevates the dish further.
Garnish with Fresh Herbs
- Chopped parsley or basil can add a pop of color and fresh flavor, enhancing the overall presentation.
Serve in Individual Bowls
- For an elegant touch, serve the tortellini in individual bowls instead of a communal dish. This makes it more personal and inviting.
How to Perfect Garlic Parmesan Chicken Tortellini
To create the best version of Garlic Parmesan Chicken Tortellini, follow these tips for an unforgettable meal.
- Choose Quality Ingredients: Use fresh cheese tortellini and high-quality Parmesan for the best flavor and texture.
- Cook Tortellini Al Dente: Ensure you cook the tortellini just until tender to maintain their shape and bite.
- Don’t Overcook Chicken: Sear chicken just until golden brown and cooked through to keep it juicy and flavorful.
- Balance Flavors: Taste your sauce before serving; adjust seasoning with salt, pepper, or additional garlic if needed.
- Use Reserved Pasta Water: If your sauce thickens too much, use reserved pasta water to achieve a creamy consistency.
- Serve Immediately: This dish is best enjoyed fresh. Serve right after tossing everything together for optimal taste.
Best Side Dishes for Garlic Parmesan Chicken Tortellini
Pairing side dishes with Garlic Parmesan Chicken Tortellini can enhance your meal’s overall appeal. Here are some great options to consider:
-
Steamed Vegetables
Lightly steamed vegetables like carrots or green beans add color and nutrients without overpowering the main dish. -
Caesar Salad
A classic Caesar salad offers crunchy romaine lettuce with creamy dressing, complementing the richness of the tortellini. -
Roasted Brussels Sprouts
Roasted Brussels sprouts provide a slightly nutty flavor that balances nicely against creamy pasta dishes. -
Caprese Salad
Fresh tomatoes, mozzarella, and basil drizzled with balsamic glaze create a refreshing contrast to the heavy pasta. -
Garlic Roasted Potatoes
Crispy roasted potatoes seasoned with garlic make for a hearty side that everyone will love. -
Grilled Asparagus
Grilled asparagus adds an elegant touch while providing a slight charred flavor that pairs well with creamy sauces. -
Italian Antipasto Platter
An assortment of olives, marinated artichokes, and roasted peppers offers variety and enhances your Italian-themed meal. -
Herb Focaccia Bread
Soft focaccia infused with herbs is perfect for soaking up any leftover sauce from the tortellini.
Common Mistakes to Avoid
When preparing Garlic Parmesan Chicken Tortellini, it’s easy to make some common errors that can affect the dish’s taste and presentation.
- Skipping the pasta water: Not reserving pasta water can result in a sauce that’s too thick. Always save some before draining tortellini for a creamier consistency.
- Overcooking the chicken: If cooked too long, chicken can become dry. Sear until golden brown, then remove from heat when it reaches an internal temperature of 165°F (74°C).
- Not seasoning properly: Underseasoning can lead to bland flavors. Use salt and pepper generously throughout each step for maximum flavor enhancement.
- Using cold ingredients: Starting with cold cream or cheese can cause the sauce to clump. Allow ingredients to reach room temperature for a smoother blend.
- Neglecting the broccoli: Overcooking broccoli can make it mushy. Steam just until bright green and crisp-tender for a vibrant addition to your dish.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Consume within 3-4 days for best quality.
Freezing Garlic Parmesan Chicken Tortellini
- Place in a freezer-safe container or bag.
- Freeze for up to 2 months; label with date for reference.
Reheating Garlic Parmesan Chicken Tortellini
- Oven: Preheat oven to 350°F (175°C). Place in an oven-safe dish, cover with foil, and heat for about 20 minutes until warmed through.
- Microwave: Transfer to a microwave-safe bowl, cover loosely, and heat on high in 1-minute intervals until hot.
- Stovetop: In a skillet over medium heat, add a splash of water or reserved pasta water. Stir gently until heated through.
Frequently Asked Questions
Here are some common questions about Garlic Parmesan Chicken Tortellini.
Can I use different protein options?
Yes! Feel free to substitute chicken with turkey or even beef for varied flavors.
How can I customize my Garlic Parmesan Chicken Tortellini?
You can add vegetables like spinach or bell peppers, or even mix in other cheeses like mozzarella for extra creaminess.
Is this recipe suitable for meal prep?
Absolutely! Garlic Parmesan Chicken Tortellini is perfect for meal prep as it stores well and reheats easily.
What should I serve with Garlic Parmesan Chicken Tortellini?
Consider pairing it with a simple side salad or garlic bread to complete your meal.
Final Thoughts
Garlic Parmesan Chicken Tortellini is not only delicious but also versatile. You can easily adapt it by changing proteins or adding seasonal veggies. This creamy dish is perfect for weeknight dinners and will surely please everyone at your table. Give it a try and enjoy the delightful flavors!
Garlic Parmesan Chicken Tortellini
Garlic Parmesan Chicken Tortellini is a creamy, savory dish that brings comfort to any dining occasion. Tender cheese tortellini are enveloped in a rich garlic parmesan sauce, perfectly complemented by seared chicken and vibrant broccoli. Quick to prepare in just 35 minutes, this family-friendly recipe is not only delicious but also versatile—you can easily customize it with your favorite vegetables or protein options. Perfect for busy weeknights or special gatherings, this dish will surely become a staple on your dinner table.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Cooking
- Cuisine: Italian
Ingredients
- Cheese tortellini
- Chicken breast
- Fresh broccoli
- Heavy cream
- Parmesan cheese
- Garlic cloves
- Butter
- Olive oil
Instructions
- Cook the tortellini in salted boiling water according to package directions until al dente. Reserve 1 cup of pasta water before draining.
- Steam the broccoli until bright green and crisp-tender, then set aside.
- In a skillet, heat olive oil over medium-high heat and sear seasoned chicken until golden brown and cooked through, about 6-8 minutes. Remove from the skillet.
- In the same skillet, melt butter and sauté minced garlic for 1 minute. Gradually whisk in heavy cream until smooth.
- Add Parmesan cheese to the sauce and mix well; adjust thickness with reserved pasta water if needed.
- Combine the cooked tortellini, chicken, and broccoli in the sauce; toss gently to coat.
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 550
- Sugar: 4g
- Sodium: 700mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 100mg
