Crock Pot Angel Chicken
Crock Pot Angel Chicken is a delightful and easy dinner option that brings together tender chicken breasts and a creamy, Italian-inspired sauce. This dish is perfect for family meals or gatherings, offering a comforting flavor that will please everyone at the table. The simplicity of preparing this meal in a crock pot makes it ideal for busy weeknights, allowing you to enjoy delicious home-cooked food without spending hours in the kitchen.
Why You’ll Love This Recipe
- Effortless Preparation: With minimal ingredients and hands-on time, this recipe is great for any cook.
- Rich Flavor: The creamy sauce infused with garlic and Italian herbs elevates the dish to comfort food status.
- Versatile Serving Options: Enjoy it over angel hair pasta or serve with your favorite side dishes.
- Great for Meal Prep: Make a big batch for leftovers that taste just as good the next day.
- Crowd-Pleaser: This dish is sure to impress family and friends alike with its hearty flavors.
Tools and Preparation
Before you begin, gather your tools for an efficient cooking experience. These essentials will help you create the perfect Crock Pot Angel Chicken.
Essential Tools and Equipment
- Cast iron skillet
- Mixing bowl
- Whisk
- Crock pot
- Non-stick cooking spray
- Pot for boiling pasta
Importance of Each Tool
- Cast iron skillet: Ideal for searing chicken to lock in flavor and moisture before slow cooking.
- Crock pot: Ensures even cooking while allowing you to set it and forget it until mealtime.
- Mixing bowl: Perfect for combining ingredients smoothly, ensuring even distribution of flavors.

Ingredients
For the Chicken
- 1-2 Tablespoons vegetable oil
- salt and pepper, to taste
- 1.5 pounds boneless, skinless chicken breasts (about 2 large chicken breasts)
For the Sauce
- 4 ounces (½ block) cream cheese, softened to room temperature
- 3 Tablespoons unsalted butter, softened to room temperature
- 10.5 ounce can cream of chicken soup (recommend low or no sodium if sensitive to salt)
- 3 cloves garlic, minced
- ¾ cup chicken broth (recommend low or no sodium if sensitive to salt)
- 1 (0.7 ounce) packet Good Seasons Dry Italian Salad Dressing Mix (or your favorite mix)
For Serving
- 16 ounce box angel hair pasta
- chopped fresh parsley, cracked pepper and/or grated Parmesan cheese (optional for serving)
How to Make Crock Pot Angel Chicken
Step 1: Sear the Chicken
- Heat a cast iron skillet over medium-high heat.
- Add 1-2 Tablespoons vegetable oil and swirl to coat the bottom of the pan.
- Season both sides of the chicken breasts with salt and pepper.
- Place the chicken in the hot skillet and sear each side for 2-3 minutes until golden brown. Remove from heat.
Step 2: Prepare the Sauce
- In a medium bowl, add 4 ounces cream cheese and 3 Tablespoons unsalted butter.
- Whisk together until smooth.
- Add the cream of chicken soup, minced garlic, chicken broth, and Italian dressing mix to the bowl.
- Whisk until fully combined.
Step 3: Combine in the Crock Pot
- Spray the inside of your crock pot with non-stick cooking spray.
- Place the seared chicken breasts at the bottom of the pot.
- Pour the prepared sauce mixture over the top of the chicken.
Step 4: Cook
- Cover and cook on low for 3-4 hours until internal temperature reaches 165°F.
- Note: The longer you cook it, the more tender it becomes; however, it may start falling apart.
Step 5: Cook Pasta
- Shortly before serving, bring water to boil in a pot for pasta.
- Cook angel hair pasta according to package instructions until al dente; drain when cooked.
Now you’re ready to serve up delicious Crock Pot Angel Chicken! Enjoy your flavorful creation alongside your choice of garnishes like fresh parsley or grated cheese for an extra touch!
How to Serve Crock Pot Angel Chicken
Crock Pot Angel Chicken is a versatile dish that can be presented in various ways to delight your guests or family. Here are some serving suggestions to enhance your dining experience.
Over Pasta
- Serve the chicken and sauce over a bed of cooked angel hair pasta for a classic pairing that absorbs all the flavors.
With Fresh Herbs
- Garnish with chopped fresh parsley before serving for a burst of color and freshness that complements the creamy sauce.
On a Bed of Greens
- For a lighter option, place the chicken on a bed of mixed greens, drizzled with olive oil and vinegar for a refreshing salad twist.
With Additional Vegetables
- Add steamed broccoli or green beans on the side for an extra crunch and nutrition boost, balancing the rich flavors of the dish.
Topped with Cheese
- Sprinkle grated Parmesan cheese on top right before serving for an added layer of flavor that pairs beautifully with the creamy sauce.
How to Perfect Crock Pot Angel Chicken
To ensure your Crock Pot Angel Chicken turns out perfectly every time, consider these helpful tips.
-
Use Fresh Ingredients: Fresh garlic and high-quality broth elevate the flavor profile, making your dish taste gourmet.
-
Sear the Chicken: Searing your chicken breasts before adding them to the crock pot creates a deeper flavor through caramelization.
-
Monitor Cooking Time: Always check the internal temperature of your chicken; it should reach 165°F for optimal safety and tenderness.
-
Adjust Seasonings: Feel free to adjust salt and pepper according to your taste preferences, especially if using low-sodium products.
-
Experiment with Pasta: While angel hair is traditional, try using whole wheat or gluten-free pasta for different textures and health benefits.
Best Side Dishes for Crock Pot Angel Chicken
Pairing side dishes with your Crock Pot Angel Chicken can enhance the overall meal experience. Consider these delightful options:
-
Garlic Bread
A crispy loaf brushed with garlic butter is perfect for soaking up extra sauce from your plate. -
Caesar Salad
This classic salad made with romaine, croutons, and Caesar dressing adds a crunchy contrast to the creamy chicken dish. -
Steamed Asparagus
Lightly steamed asparagus spears provide a vibrant pop of color and a nutritious side that balances richness. -
Roasted Brussels Sprouts
Tossed in olive oil and roasted until crispy, these sprouts add texture and earthy notes to your meal. -
Quinoa Salad
A refreshing quinoa salad mixed with cucumbers, tomatoes, and lemon dressing brings brightness and protein to the table. -
Rice Pilaf
Fluffy rice pilaf seasoned with herbs can absorb extra sauce while adding another layer of flavor to your dinner plate.
Common Mistakes to Avoid
When preparing Crock Pot Angel Chicken, it’s easy to make some common mistakes. Here are a few to watch out for:
-
Overcooking the Chicken: Cooking the chicken for too long can make it dry and tough. Always check the internal temperature, aiming for 165°F for perfectly cooked chicken.
-
Neglecting Seasoning: Skipping seasoning can lead to bland flavors. Be sure to add salt and pepper to taste, and consider other herbs or spices for extra flavor.
-
Ignoring Pasta Cooking Time: Cooking pasta too early may lead to mushiness. Cook the angel hair pasta just before serving to keep it al dente and fresh.
-
Using Cold Ingredients: Starting with cold cream cheese can make it hard to blend smoothly. Always allow cream cheese and butter to soften at room temperature before mixing.
-
Not Prepping the Crock Pot: Forgetting to spray the crock pot can cause sticking. Use non-stick cooking spray generously on the pot’s surface for easier cleanup.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftover Crock Pot Angel Chicken in an airtight container.
- It will last up to 3-4 days in the refrigerator for best quality.
Freezing Crock Pot Angel Chicken
- Place cooled leftovers in a freezer-safe container.
- It can be frozen for up to 2-3 months; label with the date for reference.
Reheating Crock Pot Angel Chicken
- Oven: Preheat your oven to 350°F. Place chicken in an oven-safe dish, cover with foil, and heat until warmed through.
- Microwave: Transfer portions into a microwave-safe dish, cover loosely, and heat in short increments until hot.
- Stovetop: Heat on low in a skillet with a splash of chicken broth or water, stirring occasionally until warmed through.
Frequently Asked Questions
If you have questions about making Crock Pot Angel Chicken, here are some common inquiries:
Can I use different types of meat in Crock Pot Angel Chicken?
Yes! You can substitute chicken with turkey or even beef if preferred. Adjust cooking times as necessary based on meat choice.
What can I serve with Crock Pot Angel Chicken?
This dish pairs wonderfully with steamed vegetables or a fresh salad. Garlic bread also makes a great side!
How do I know when the chicken is done?
Use a meat thermometer; chicken should reach an internal temperature of 165°F for safe consumption.
Can I customize the sauce in Crock Pot Angel Chicken?
Absolutely! Feel free to add different herbs or spices according to your taste preferences.
Final Thoughts
Crock Pot Angel Chicken is a deliciously creamy dish that’s perfect for busy weeknights. Its versatility allows you to customize flavors easily while providing comfort food appeal. Try it today and enjoy this delightful recipe that brings everyone together at the table!
Crock Pot Angel Chicken
Crock Pot Angel Chicken is a mouthwatering dish that combines tender chicken breasts with a rich, creamy sauce inspired by Italian flavors. Perfect for family dinners or gatherings, this easy-to-make recipe allows you to savor the comforting taste of home-cooked meals without spending hours in the kitchen. The slow cooker does all the work while you enjoy your day, and it pairs beautifully with angel hair pasta or your favorite side dishes. With its effortless preparation and delightful flavors, this dish will become a staple in your weeknight dinner rotation, pleasing both kids and adults alike.
- Prep Time: 15 minutes
- Cook Time: 3 hours
- Total Time: 3 hours 15 minutes
- Yield: Serves 6
- Category: Main
- Method: Slow Cooking
- Cuisine: Italian
Ingredients
- 1.5 pounds boneless, skinless chicken breasts
- 1–2 tablespoons vegetable oil
- 4 ounces cream cheese
- 3 tablespoons unsalted butter
- 10.5 ounces cream of chicken soup
- ¾ cup chicken broth
- 3 cloves garlic, minced
- 1 packet Italian dressing mix
- 16 ounces angel hair pasta (for serving)
- Chopped fresh parsley (optional for serving)
- Grated cheese (optional for serving)
Instructions
- Sear chicken breasts in a cast iron skillet with vegetable oil over medium-high heat until golden brown (2-3 minutes per side). Remove from heat.
- In a bowl, whisk together softened cream cheese, butter, cream of chicken soup, minced garlic, chicken broth, and Italian dressing mix until smooth.
- Coat the inside of the crock pot with non-stick spray. Place seared chicken at the bottom and pour sauce over it.
- Cover and cook on low for 3-4 hours or until chicken reaches an internal temperature of 165°F.
- Cook angel hair pasta according to package instructions shortly before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 2g
- Sodium: 780mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 90mg
