Halloween Dessert – Strawberry and Chocolate fudge mice

This Halloween dessert – Strawberry and Chocolate fudge mice is a delightful addition to your spooky celebrations! These cute little creatures are not only visually appealing but also packed with delicious flavors. Perfect for parties, they serve as fun finger food that kids and adults alike will enjoy. The combination of sweet strawberries and rich chocolate fudge makes this treat a standout for Halloween gatherings.

Why You’ll Love This Recipe

  • Cute Presentation: These fudge mice are adorable and perfect for any Halloween-themed event.
  • Easy to Make: With just a few simple steps, you can whip up these delightful treats in no time.
  • Delicious Flavor: The blend of chocolate and strawberries creates a mouth-watering experience.
  • Customizable Toppings: Use different nuts or sprinkles for personalized touches to each mouse.
  • Kid-Friendly Fun: Involve the kids in making these treats; they will love shaping and decorating them.

Tools and Preparation

Before diving into the recipe, gather your tools to ensure a smooth cooking experience. Having everything ready will make the process much easier.

Essential Tools and Equipment

  • Mixing bowl
  • Saucepan
  • Spatula
  • Baking tray
  • Parchment paper

Importance of Each Tool

  • Mixing bowl: Essential for combining ingredients evenly, ensuring a smooth fudge mixture.
  • Saucepan: Used for melting the butter and blending the sweetened condensed milk with cocoa powder.
Halloween

Ingredients

For the Fudge Mixture

  • 14 oz Sweetened condensed milk (1 can – 396 grams)
  • 2 tbsp Cocoa powder
  • 1 tbsp salted butter

For the Mice Bodies

  • 1 cup grated chocolate or chocolate sprinkles
  • 20 Strawberries (more or less, depending on the size of the strawberries)

For Decoration

  • Roasted peanuts (sliced almonds, sunflower kernels, or pine nuts also work)
  • Colored shaped sprinkles

Instructions:

Servings: 15 mice
Prep Time: 60 minutes
Cook Time: 7 minutes
Total Time: 67 minutes
Course: Dessert
Cuisine: American, Brazilian
Nutrition Facts: Calories: 130 kcal

How to Make Halloween Dessert – Strawberry and Chocolate fudge mice

Step 1: Prepare Your Workspace

Begin by clearing your workspace and gathering all necessary tools and ingredients. Line your baking tray with parchment paper to prevent sticking.

Step 2: Make the Fudge Mixture

  1. In a saucepan over low heat, melt the salted butter.
  2. Stir in the sweetened condensed milk and cocoa powder until well combined.
  3. Cook gently for about 5-7 minutes, stirring continuously until thickened.

Step 3: Assemble the Mice

  1. Dip each strawberry into the warm fudge mixture, ensuring it’s completely coated.
  2. Place them on the prepared baking tray.
  3. While still warm, add roasted peanuts as ears and sprinkle colored sprinkles for eyes.

Step 4: Let Them Set

Allow the assembled mice to cool at room temperature until the fudge hardens. This should take about an hour.

Now you have your delightful Halloween dessert – Strawberry and Chocolate fudge mice ready to impress your guests! Enjoy making this fun treat that’s both festive and tasty!

How to Serve Halloween Dessert – Strawberry and Chocolate fudge mice

These delightful strawberry and chocolate fudge mice are perfect for any Halloween gathering. Their cute appearance makes them a hit with both kids and adults, adding a festive touch to your dessert table.

Individual Treat Cups

  • Serve each mouse in a small cup or glass to create an easy grab-and-go dessert. Add a dollop of whipped cream on top for extra flair.

Halloween-themed Platter

  • Arrange the fudge mice on a platter decorated with fake spider webs or plastic spiders for a spooky presentation. This adds to the Halloween theme while making it visually appealing.

Mixed Dessert Table

  • Include these mice alongside other sweet treats like cupcakes or cookies. This variety will make your dessert table more inviting and cater to different tastes.

Party Favors

  • Wrap individual mice in cellophane bags tied with ribbons as fun party favors for guests to take home. This is an excellent way to share the joy of your Halloween celebration.

How to Perfect Halloween Dessert – Strawberry and Chocolate fudge mice

Creating the perfect strawberry and chocolate fudge mice requires attention to detail. Follow these tips to ensure they turn out delicious and adorable.

  • Use fresh strawberries: Select ripe, firm strawberries for the best flavor and presentation. Fresh strawberries enhance the taste of this Halloween dessert.
  • Chill before serving: Refrigerate the assembled mice for at least 30 minutes before serving. Chilling helps set the chocolate fudge and makes handling easier.
  • Experiment with toppings: Get creative with toppings like colored sprinkles or edible eyes. Unique toppings can make each mouse look special and fun.
  • Keep it simple: If you’re short on time, skip complicated decorations. The charm of these mice comes from their simplicity, so focus on making them tasty.

Best Side Dishes for Halloween Dessert – Strawberry and Chocolate fudge mice

To complement your Halloween dessert, consider serving some flavorful side dishes that will delight your guests. Here are some great options:

  1. Pumpkin Soup: A warm, comforting soup made from pureed pumpkin, seasoned with spices. Serve it in small cups for easy enjoyment alongside your dessert.
  2. Spooky Veggie Platter: Arrange seasonal vegetables like carrots, celery, and bell peppers in fun shapes. Pair with a dip that resembles witches’ brew for added theme appeal.
  3. Ghostly Cheese Sticks: Cut string cheese into ghost shapes using cookie cutters and decorate with edible markers or small pieces of olives for eyes.
  4. Witch’s Hat Cookies: Bake chocolate cookies topped with a Hershey’s Kiss, resembling witch hats—perfectly themed sweets to accompany your fudge mice.
  5. Cauldron Chili: Offer a hearty chili served in small cauldrons (black bowls). It’s warming, filling, and adds a savory option alongside sweet treats.
  6. Bat Wings Chicken Drumsticks: Season chicken drumsticks with dark spices and serve them as “bat wings.” These savory bites will balance out the sweetness of dessert nicely.
  7. Creepy Crawly Pasta Salad: Make pasta salad using colorful pasta shapes mixed with veggies; add gummy worms on top for a spooky touch!

Common Mistakes to Avoid

  • Avoiding incorrect measurements: Using the wrong amounts of ingredients can ruin your Halloween dessert. Always measure accurately for the best results.
  • Skipping chilling time: Not allowing the fudge to set properly can lead to messy mice. Be patient and let it chill in the fridge as directed.
  • Neglecting decorative touches: Forgetting to add sprinkles or peanuts can make your treats less appealing. Take a moment to decorate for that festive touch.
  • Choosing poor-quality chocolate: Using low-quality chocolate can affect flavor and texture. Opt for high-quality chocolate for a rich taste.
  • Overheating the fudge mixture: Cooking your fudge too long can cause it to become too hard. Keep an eye on it while it cooks and remove it from heat promptly.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 5 days.
  • Keep them separated with parchment paper if stacking.

Freezing Halloween Dessert – Strawberry and Chocolate fudge mice

  • Freeze for up to 2 months in an airtight container.
  • Ensure each mouse is wrapped individually in plastic wrap before freezing.

Reheating Halloween Dessert – Strawberry and Chocolate fudge mice

  • Oven: Preheat to 350°F (175°C) and warm for about 10 minutes.
  • Microwave: Heat on low power for 15-20 seconds until slightly softened.
  • Stovetop: Use a double boiler method, stirring gently until just warmed through.

Frequently Asked Questions

How do I make Halloween Dessert – Strawberry and Chocolate fudge mice dairy-free?
You can substitute the salted butter with coconut oil or a dairy-free butter alternative to make this dessert dairy-free.

Can I use other fruits instead of strawberries?
Yes, you can use other fruits like raspberries or blueberries, but ensure they are firm enough to hold their shape.

What type of chocolate is best for this Halloween dessert?
Dark, milk, or even white chocolate works well. Choose your favorite based on your taste preference!

Can I customize the toppings for my fudge mice?
Absolutely! Feel free to experiment with different nuts, sprinkles, or even edible glitter for a unique look.

How long does it take to prepare this Halloween dessert?
Total preparation time is about 67 minutes, including chilling time.

Final Thoughts

These strawberry and chocolate fudge mice are not only adorable but also delicious! They make a fun treat for any Halloween gathering. Feel free to customize them with different toppings or fruits to suit your taste. Try making this easy recipe and impress your guests with these delightful desserts!

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Halloween Dessert – Strawberry and Chocolate fudge mice

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These Strawberry and Chocolate Fudge Mice are a playful and delicious Halloween dessert that will enchant guests of all ages. With their adorable appearance and delightful combination of sweet strawberries and rich chocolate fudge, they serve as perfect finger foods for festive gatherings. Easy to make and customizable with fun toppings, these treats not only add a whimsical touch to your dessert table but also provide a deliciously satisfying treat. Involve the kids in the preparation process for added fun, making it an enjoyable family activity this Halloween season.

  • Author: Jimena
  • Prep Time: 60 minutes
  • Cook Time: 7 minutes
  • Total Time: 1 hour 7 minutes
  • Yield: Approximately 15 mice 1x
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American, Brazilian

Ingredients

Scale
  • 14 oz sweetened condensed milk
  • 2 tbsp cocoa powder
  • 1 tbsp salted butter
  • 1 cup grated chocolate or chocolate sprinkles
  • 20 strawberries
  • Roasted peanuts (or sliced almonds, sunflower kernels, or pine nuts)
  • Colored shaped sprinkles

Instructions

  1. Prepare your workspace by lining a baking tray with parchment paper.
  2. In a saucepan over low heat, melt the salted butter. Stir in the sweetened condensed milk and cocoa powder until smooth. Cook gently for about 5-7 minutes, stirring continuously until thickened.
  3. Dip each strawberry into the warm fudge mixture to coat completely, then place them on the prepared baking tray. Add roasted peanuts for ears and sprinkle colored sprinkles for eyes while still warm.
  4. Allow the assembled mice to cool at room temperature until the fudge hardens (about an hour).

Nutrition

  • Serving Size: 1 mouse (approx. 44g)
  • Calories: 130
  • Sugar: 17g
  • Sodium: 45mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 10mg

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